Line Cook

Highland Springs by Erickson Senior Living; Bethesda (MD); On-site; USD 28,929 - 37,195; Full time

Benefits offered by this job

PTO and volunteer hours

Competitive benefits package

30% discount on food and drinks

401k with company match

Job summary

Highland Springs by Erickson Senior Living is seeking a passionate Line Cook to join our team in Bethesda, Maryland. You will contribute to innovative Signature Dining Programs, preparing chef-inspired dishes and engaging in à la minute cooking.

The ideal candidate will have at least 1 year of cook-to-order experience, showcasing culinary skills while adhering to safety and quality standards. We offer a supportive environment with opportunities for growth, competitive benefits, and a culture focused on diversity and inclusion.

Qualifications

• Minimum of 1 year of cook-to-order experience required.
• Must be able to work some weekends and holidays.
• Ability to lift and/or move objects weighing up to 50 pounds.

Responsibilities

• Prepare all meals and menu items following safety and cooking techniques.
• Ensure accurate portioning and presentation of meals.
• Maintain cleanliness of kitchen and workstation.

Skills

Cook-to-order experience

Cooking techniques

Teamwork

Job description

Location: The Grandview by Erickson Senior Living

Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and crafting chef-inspired dishes.

What we offer

• Quality of life – most of our restaurant's team members are out before 9pm
• PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law
• 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
• A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
• Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
• 401k for all team members 18 and over with a company 3% match
• Compensation: $21-27 commensurate with experience

How you will make an impact

• Consistently prepare all meals and menu items following proper safety and cooking techniques.
• Ensure accurate portioning, plating, temperature, and presentation of meals.
• Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction.
• Keep the kitchen and workstation clean and sanitized at all times.

What you will need

• Minimum of 1 year of cook-to-order experience
• Must be able to work some weekends and holidays.
• Be able to lift and/or move objects weighing up to 50 pounds
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.