Line Cook

Olive Garden; Bakersfield (CA); On-site; USD 22,730 - 30,307; Full time

Benefits offered by this job

Free employee meal (limited menu)

Weekly and anniversary pay

Paid sick leave and family medical leave

Medical and dental insurance

401(k) plan with company match after 1 year

Employee discounts on various products and services

Ongoing training and development opportunities

Job summary

Join a leading restaurant chain as a Line Cook at Olive Garden in Bakersfield, where you'll prepare quality dishes while ensuring safety and sanitation. Enjoy flexible schedules, competitive pay, and numerous benefits, including medical insurance, paid sick leave, and opportunities for advancement.

Qualifications

• Passion for delivering quality recipes.
• Commitment to safety and sanitation standards.

Responsibilities

• Prepare and cook menu items according to Olive Garden standards.
• Maintain high standards of food safety and sanitation.

Skills

Quality recipe delivery

Safety and sanitation commitment

Job description

Join to apply for the Line Cook role at Olive Garden.

Position details include:

• Hourly pay ranging from $16.50 to $22
• Flexible schedules to help you balance other commitments
• Free employee meal (limited menu)
• Weekly pay and anniversary pay
• Paid sick leave and family medical leave
• Medical and dental insurance
• Ongoing training and development opportunities
• Employee discounts on various products and services
• 401(k) plan with company match after 1 year
• Opportunities for management career advancement

Our success relies on high standards, safety, and sanitation, ensuring team member wellness and guest satisfaction. As a line cook, a passion for delivering quality recipes and presentation is essential, along with a commitment to safety and sanitation standards.

We welcome you to become part of our family at Olive Garden!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants