Line Cook

Max Hospitality; Avon (CT); On-site; USD 26,174 - 30,307; Full time

Benefits offered by this job

Competitive Pay

Employee Discount on Meals

Flexible Scheduling

Opportunities for Growth and Advancement

401(k) with match up to 4%

Health, Dental, and Vision Insurance

Paid Time Off & Paid Sick Time

Employee Referral Program

Life, Accident, Critical Illness, Disability Insurance

Flexible Spending Account & Dependent Care Account

Internal transfers for career growth

Job summary

Max Hospitality is looking for a Line Cook for their new location, Max Burger, in Avon, CT. The ideal candidate is passionate about food and thrives in a fast-paced environment.

Responsibilities include preparing gourmet burgers and maintaining kitchen standards. The position offers competitive pay, employee discounts, insurance, and opportunities for career growth.

Qualifications

• 1–2 years of experience as a Line Cook in a fast-paced environment.
• Knowledge of food safety and sanitation standards.
• Ability to work across multiple stations.

Responsibilities

• Prepare and cook food according to menu specifications.
• Maintain a clean and organized work environment.
• Follow recipes and portion sizes for consistency.

Skills

Strong knife skills

Time management

Ability to work under pressure

Team player

Job description

Job Details

Job Location: Avon, CT 06001-3800

Salary Range: $19.00 - $22.00 Hourly

Job Category: Restaurant - Food Service

Brand New Location Opening

Line Cook Positions – Max Burger, Avon, CT

Join the Max Hospitality Team!

Max Burger, located just over the West Hartford line in Avon CT, is staffing for its opening (located just feet from Avon Old Farms Hotel). Grow with us and understand why we are one of the top restaurant groups in the area. We have a strong seasoned leadership team that is invested in who we are and what we are building. This is our newest addition to Max Hospitality and we are building our kitchen line and seeking the most creative and seasoned cooks. The ideal Line Cook has open availability, is confident in a high volume location, is excited for the opening of a restaurant and wants to be part of a company that strives for high standards and wants to help us grow the company and your career. If you want to be a part of a team that cares and be a part of what we are building, we invite you to apply.

Max Hospitality is committed to providing an exceptional dining experience using high-quality food, building creative menus, and providing attentive service. We seek individuals who are passionate about hospitality and excited to be part of a dynamic and growing restaurant group.

Max Burger is known for its gourmet burgers, hand-cut fries, boozy milkshakes, and a lively, casual atmosphere. With a focus on bold flavors and playful menu items, Max Burger attracts a diverse crowd of regulars, families, and food lovers. The ideal candidate will thrive in a fast-paced environment, assist with menu creativity and can execute dishes at a high level.

Benefits

• Competitive Pay
• Employee Discount on Meals
• Flexible Scheduling
• Opportunities for Growth and Advancement
• 401(k) with match up to 4%
• Health, Dental, and Vision Insurance
• Paid Time Off & Paid Sick Time
• Employee Referral Program
• Life, Accident, Critical Illness, Hospital Indemnity, Disability & Pet Insurance
• Flexible Spending Account & Dependent Care Account
• Internal transfers for career growth to any of or 11 concept locations

Responsibilities

• Prepare and cook food items according to the Max Burger menu specifications, focusing on gourmet burgers and specials
• Maintain a clean, organized, and sanitary work environment at all times
• Follow recipes, portion sizes, and plating standards to ensure consistency and quality
• Assist with daily prep tasks, including chopping, prepping ingredients, and organizing the kitchen
• Ensure proper rotation and storage of ingredients to maintain freshness and minimize waste
• Work closely with the Chef and kitchen team to ensure smooth and timely service
• Contribute to a positive, collaborative kitchen environment where every team member takes pride and ownership in their work

Qualifications

What We’re Looking For

Experience

• Proven experience as a Line Cook (1–2 years preferred)
• Experience in a fast-paced, casual dining or quick-service environment is a required
• Ability to work across multiple stations, including grill, fryer, and sauté and grill
• Knowledge of food safety, sanitation standards, and proper food handling procedures (ServSafe required within 90 days, employer paid)
• Familiarity with preparing and assembling menu items to order quickly and consistently

Skills & Qualities

• Strong knife skills and attention to detail
• A solid work ethic with a passion for food and take care in their work
• Ability to maintain cleanliness and organization in a busy kitchen
• Excellent time management skills; ability to work well under pressure
• Team player who communicates well with fellow cooks, servers, and management
• A positive attitude and willingness to contribute to the fun, energetic atmosphere of Max Burger

Diversity Creates a Healthy Atmosphere

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.

Applicants with criminal backgrounds are encouraged to apply.