Line Cook

Snooze East Austin

Austin (TX)

On-site

USD 23,000 - 29,000

Full time

5 days ago
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Benefits offered by this job

Weekly pay
Shift allowance
Health insurance
Dental insurance
Vision insurance
Flexible Spending Account
Accident insurance
Pet insurance
Telehealth program
401(k) plan
Birthday meal
Paid holidays

Job summary

Snooze in Austin, TX is seeking a Line Cook to deliver high-quality breakfast dishes with care and craftsmanship. You’ll be responsible for food safety, recipe knowledge, and timely service in a fast-paced, guest-oriented environment.

The role offers an earning potential of $17.50–$21.00 per hour, with weekly pay and a suite of benefits. Join a team that values great food, a welcoming vibe, and opportunities for growth.

Qualifications

  • 1 year of restaurant experience required.
  • High-volume restaurant experience preferred (6 months).
  • Knowledge of food safety and sanitation practices.

Responsibilities

  • Ensure quality, food safety/sanitation, and timeliness of dishes.
  • Be familiar with all menu items, recipes, plating guidelines, and safety information.
  • Prepare a variety of items using knives, mixers, blenders, processors, scales, and portion bags.
  • Cook and prep foods using ovens, stoves, griddles, and broilers.
  • Maintain a clean and sanitary workstation and working area.
  • Handle all products in line with Health Department standards and Snooze guidelines.

Skills

Restaurant experience
High-volume kitchen
Food safety knowledge

Job description

Line Cook Earning Potential: $17.50 - $21.00/Hour
Snooze – Who are we?

Morning people! Yes, we are those people. W e are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place where you can be you, and where our regulars are anything but. Everyone’s welcome at our table, because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special.

The Benefits!

At Snooze, we not only want to pay you for the great work you do each and everyday, but we also want to help you take care of yourself and your family. Belowis a breakdown of a few benefits Snooze offers for this position.

  • No late nights—you’llbe home by dinner time everynight!
  • Weekly payand competitive hourly rates
  • An allowance of $15 per shiftto treatyoself to some breakfast and cafédrinks!
  • Medical, Dental, and VisionInsurance Plans, and Medical and Dependent Care Flexible Spending Accountsfor full-time Snoozers (30+ hours/week)after hanging with us for a year.
  • Accident and Pet Insurance
  • Unlimited affordable Telehealthprogram
  • Traditional 401(k) and Roth401(k) plans
  • A birthday meal on us! Youdeserve it!
  • Closed Thanksgiving andChristmas Day to spend time with family and friends.
  • The opportunityfor development and advancementopportunities.
The Position Specifics

The Snooze Line Cook ensures that each Snooze food item is prepared with the highest quality, care, and craftsmanship. The best pancakes in all the land are in the hands of our Line Cooks. The responsibilities of this position include:

  • Responsible for the quality, food safety/sanitation, and timeliness of dishes served
  • Responsible for being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information
  • Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
  • Prepares foods for service using ovens, gas stoves, griddles, and broilers
  • Maintains a clean and sanitary work station and working area
  • Handles all products properly in accordance with Health Department standards and Snooze guidelines
Is This Role For you?

Line Cooks at Snooze are...

  • fun, energetic, eager and a committed team member.
  • experienced. A minimum of 1 year of experience in the restaurant industry.
  • fast paced. A minimum of 6 months experience in a high-volume restaurant setting preferred.
  • able to communicate clearly with management staff.
  • able to reach, bend, stoop and frequently lift up to 50 pounds.
  • able to work in a standing position for long periods of time (up to 10 hours).
  • at least 17 years of age and authorized to work in the US.
Certification Requirements

All county required food and alcohol serving certifications must be obtained prior to employment.

Let’s Talk About S afety

Your safety is our #1 priority. Because of that, it is every Snoozer’s responsibility to ensure cleanliness, sanitation,and safety within our restaurants. Wehold both Snoozers and guests accountable to our Safety Guidelines.

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