Line Cook

Landry's; Atlanta (GA); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Unparalleled training programs

Dining/employee discounts

Flexible schedules

Multiple benefit plans

Paid time off or sick leave

Job summary

Landry's in Atlanta seeks a Line Cook to join a dynamic kitchen team. You will contribute to delivering high-quality dining experiences while maintaining efficiency in a fast-moving service line.

We value professionalism, teamwork, and a passion for great food. Landry's offers growth opportunities, structured training, and a supportive work environment with diverse roles across our many properties.

Qualifications

• Be FAIR ideals: Friendly, Accommodating, Inclusive and Respectful.
• Team player with a guest-first attitude.
• Have 1+ year Line Cook experience.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Skills

Be Friendly

Accommodating

Inclusive

Respectful

Guest-first attitude

Team Player

Line Cook experience

Passion for food

Fun spirit

Fast-paced environment

Job description

LINE COOK

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview

JOIN A WINNING TEAM!

LINE COOK

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

EOE

Tipped Position

This position does not earn tips