Line Cook

Ontario Trillium Foundation; Alaska; On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Health Insurance

Dental Insurance

Eye Insurance

401K

Job summary

Our kitchen team relies on skilled cooks to deliver memorable guest experiences through precise preparation and timely service. Cooks are responsible for standard recipes, proper portioning, and maintaining spotless, sanitized stations in a fast-paced restaurant environment.

This role offers flexible schedules, opportunities for growth, and a benefits package that includes health, dental, and vision coverage, plus a 401K plan. If you are passionate about hospitality and teamwork, apply today!

Qualifications

• Minimum of 1 year experience in a full service restaurant.
• Weekend morning/evening availability.

Responsibilities

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Job description

Our cooks (line, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

Minimum of 1 year experience in a full service restaurant and have weekend morning/evening availability.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities
• Health Insurance
• Dental Insurance
• Eye Insurance
• 401K

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!