An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Outback Steakhouse is hiring a Line Cook who will passionately prepare, portion, and cook food to our quality specifications. You’ll be committed to safe food handling, cleanliness, and sanitation while using proper safety equipment and following recipes.
The role emphasizes teamwork and adherence to quality standards, with compensation that varies by location and a benefits package including medical, dental, vision, and 401k. An Equal Opportunity Employer statement is included.
At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.
Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/
Compensation Range: Varies by Location
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.