Line and Prep Cook (Part Time)

Quorum Hospitality; Palm Springs (CA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Health benefits

Holidays & Paid Time Off

401(k) Retirement Plan

Tuition reimbursement program

Hotel travel discounts

Daily pay

Job summary

Join our team as a Cook at La Serena Villas! You will bring our menu to life in a bustling kitchen, following standardized recipes to ensure each dish is delicious and visually appealing.

Responsibilities include maintaining cleanliness and safety, setting up stations, and supporting event specifications. Enjoy benefits and opportunities with Quorum Hospitality at our California property.

Qualifications

• Previous cook or kitchen experience in a hotel or restaurant.
• High school diploma or equivalent preferred.
• Unexpired Food Handlers Certification.

Responsibilities

• Master our menu, understanding each item and its preparation for consistent quality.
• Keep storage areas organized and clean, set up stations before opening and maintain them.
• Prepare dishes with precision, adhering to event specifications and hotel standards.
• Complete necessary food and station preparations.
• Follow the Clean As You Go policy, keeping your work area spotless and safe.
• Breakdown buffets and kitchen line, storing food and equipment properly.
• Assist with kitchen equipment maintenance and safety procedures.
• Be proactive in managing food storage, rotation, and inventory.
• Other duties as assigned.

Skills

Kitchen experience

Food safety awareness

Education

High school diploma or equivalent

Food Handlers Certification

Job description

Description

Join our team as a Cook at La Serena Villas!

Step into the heart of our bustling kitchen, where every dish tells a story. We're on the hunt for a passionate Cook who thrives in a dynamic environment and is eager to craft exceptional meals that delight our guests. As part of our team, you'll be instrumental in creating memorable dining experiences whether it be through our Restaurant, Room Service, or vibrant events.

Pay: $18 - $20 / hour

Your Role:

As a Cook, you will bring our menu to life, following standardized recipes to ensure each dish is as delicious as it is visually appealing. Your role goes beyond cooking; you'll be responsible for maintaining cleanliness, sanitation, and safety in our kitchen. With every meal you prepare, you'll be contributing to the warm and welcoming atmosphere that makes our hotel a favorite destination. Some of your responsibilities include:

• Master our menu, understanding each item and its preparation to deliver consistent quality.
• Keep storage areas organized and clean, setting up stations before opening and maintaining them throughout your shift.
• Prepare dishes with precision, adhering to event specifications and hotel standards.
• Complete necessary food and station preparations.
• Follow the \"Clean As You Go\" policy, keeping your work area spotless and safe.
• Breakdown buffets and kitchen line, storing food and equipment properly at the end of each meal period.
• Assist with kitchen equipment maintenance and adhere to all safety procedures.
• Be proactive in managing food storage, rotation, and inventory.
• Other duties as assigned.

What We're Looking For:

• Prior Cook or kitchen experience in a hotel or restaurant required.
• High school diploma or equivalent preferred.
• Unexpired Food Handlers Certification.

What We'll Do For You:

• Health Benefits – Comprehensive Medical, Dental, and Vision insurance available starting the first of the month after just 30 days. (Full-time team members)
• Holidays & Paid Time Off – Take time to relax and recharge. (For eligible team members)
• 401(k) Retirement Plan – Secure your future with our generous company match.
• Education Program – Further your career with our tuition reimbursement program.
• Hotel Travel Discounts – Explore the world with special rates.
• Daily Pay – Access your earnings when you need them.

Why Join Quorum Hospitality?

Quorum Hospitality, ranked among the nation's leading hotel management companies, has been delivering value-driven hospitality solutions since 1987. Our diverse portfolio features renowned hospitality brands such as Marriott, Hilton, Hyatt, and IHG, highlighting our commitment to excellence in customized management. Our team is dedicated to building strong relationships and providing exceptional service that benefits guests, owners, and team members alike. Headquartered in Plano, Texas, and Newport Beach, California, we pride ourselves on fostering a culture of integrity and innovation.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.