Lead Sushi Chef — Fast-Paced Store Sushi Production

99 Ranch Market

Las Vegas (NV)

On-site

USD 34,440 - 41,328

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision, and Life Insurance
401(k) Retirement Saving Plan with Company Match
Employee Discount
Paid Time Off

Job summary

99 Ranch Market in Las Vegas is seeking a Lead Sushi Chef responsible for overseeing the daily sushi production, ensuring quality and food safety. You will lead a team, manage inventory, and enforce adherence to strict standards while training junior staff.

The ideal candidate has extensive experience in sushi making and a strong culinary background. Benefits include medical insurance, retirement plans, and paid time off. Join us to help shape Asian Supermarket culture at our growing chain.

Qualifications

  • Proven experience as a Sushi Chef or similar role in the restaurant industry.
  • Strong culinary skills in Japanese cuisine, particularly sushi making.
  • Leadership and training experience preferred.

Responsibilities

  • Direct daily sushi production operations and supervise preparation.
  • Enforce food safety protocols and verify product compliance.
  • Provide training and mentorship in sushi making.

Skills

Sushi making
Culinary skills in Japanese cuisine
Food safety knowledge
Leadership skills

Job description

99 Ranch Market in Las Vegas is seeking a Lead Sushi Chef responsible for overseeing the daily sushi production, ensuring quality and food safety. You will lead a team, manage inventory, and enforce adherence to strict standards while training junior staff.

The ideal candidate has extensive experience in sushi making and a strong culinary background. Benefits include medical insurance, retirement plans, and paid time off. Join us to help shape Asian Supermarket culture at our growing chain.

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