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The Sous Chef at Olympia Hospitality is responsible for preparing high-quality meals per menu specifications and production schedules, while upholding health and safety standards. You will lead kitchen staff to ensure excellence across all meal periods and collaborate with the Executive Chef on seasonal menu development.
We offer a community-focused, value-driven workplace with strong health benefits, 401K, life insurance, PTO, earned wage access, and other supportive programs designed to put
The Sous Chef at Olympia Hospitality is responsible for preparing high-quality meals per menu specifications and production schedules, while upholding health and safety standards. You will lead kitchen staff to ensure excellence across all meal periods and collaborate with the Executive Chef on seasonal menu development.
We offer a community-focused, value-driven workplace with strong health benefits, 401K, life insurance, PTO, earned wage access, and other supportive programs designed to put