Lead Service Technician- Port Charlotte

Whaley Foodservice; Port Charlotte (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in commercial kitchen equipment repair is seeking a skilled Service Technician II. This role involves maintaining, servicing, and repairing various commercial cooking and refrigeration equipment. With a competitive pay rate and a sign-on bonus for qualified technicians, this position offers comprehensive benefits, including paid holidays, medical and dental insurance, and a 401k plan. Join a team that values its people and provides the tools necessary for your success in a dynamic work environment.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Mobile Device

Uniforms

401k & Profit Sharing

Paid holidays & vacation

Medical & dental benefits

Short-term and long-term disability insurance

Life insurance

Qualifications

• Minimum three years of experience in commercial kitchen repair.
• Strong diagnostic and troubleshooting skills required.

Responsibilities

• Diagnosing, troubleshooting, and repairing commercial kitchen equipment.
• Completing service calls accurately and promptly.

Skills

Diagnosing and troubleshooting

Strong communication skills

Mechanical knowledge

Attention to detail

Ability to work independently

Education

3+ years of experience in commercial kitchen repair

Valid driver’s license

Tools

Meters & Test Equipment

Service vehicle

Job description

Description

***HIRING IMMEDIATELY!!!***

***Sign-On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $31.00-39.00/hour*

At Whaley, we value our people and offer a competitive salary, on-call pay, and comprehensive benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Industry Certification
• 401k & Profit Sharing

Additional benefits include paid holidays & vacation, medical & dental benefits, short-term and long-term disability insurance (company paid), and life insurance (company paid).

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers

Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking and refrigeration equipment, such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Responsibilities include:

• Diagnosing, troubleshooting, and repairing commercial kitchen and refrigeration equipment.
• Communicating status updates for parts and repairs to support staff and customers.
• Completing service calls accurately and promptly.
• Auditing truck stock to ensure required parts are available.
• Maintaining service vehicle, tools, and uniforms according to safety standards.
• Meeting on-call requirements.

Required Education and Experience:

• At least three years of experience in commercial kitchen repair and/or refrigeration.
• Must be 18 years or older.
• Successful background check and drug screening required.
• Valid driver’s license with a safe driving record.

Skills and Abilities:

• Ability to work independently.
• Strong diagnostic and troubleshooting skills; automotive, electrical, installation, and mechanical knowledge a plus.
• Journeyman License and/or CFESA certification are a plus, but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.