Lead Server/Waitstaff - Full Time

Mira Vie at Forsgate; Monroe Township (NJ); On-site; USD 40,000 - 56,000; Full time

Job summary

Distinctive Living in Monroe Township, NJ is seeking a Lead Dining Server (Full-Time) for its Mira Vie at Forsgate community. The role covers all dining room activities under the Director of Restaurant and Hospitality, focusing on quality service and adherence to resident dietary needs.

The ideal candidate should be compassionate towards the elderly, self-motivated, well-organized, and personable. This on-site position offers a stable full-time schedule within a supportive team environment.

Qualifications

• Must have compassion for and desire to work with the elderly.
• Self-motivated, can work independently and make decisions.
• Excellent organizational skills; detail oriented.
• Pleasant, professional, and personable.

Responsibilities

• Develops a positive customer service culture in the dining room through staff training.
• Ensures staff provides service that maintains resident experiences during meal times.
• Maintains a clean dining room including equipment, walls, tables and chairs.
• Ensures safety and compliance with Safety Committee standards; assists with injury investigations as needed.
• Fosters teamwork and communicates effectively with residents and co-workers.

Job description

Welcome to Distinctive Living, we’re seeking a Lead Dinning Server (Full-Time) for our Mira Vie at Forsgate community at 319 Forsgate Drive, Monroe Twp, NJ 08831

Here at Distinctive Living, we want our people to realize their full potential. We're passionate about personal and professional growth and will do everything we can to help you flourish. We deeply care about our team-members and partners and strive to provide a culture where people feel valued and inspired.

The Server is responsible for all activities in the Restaurant and Hospitality Department under the direction of the Director, Restaurant and Hospitality. Responsible for quality of service delivery during meal service, compliance with special diets offered by the community, and communicating with Distinctive Living on all appropriate matters.

Essential Functions

1. Develops a positive customer service culture in the dining room through staff training. Evaluates the quality of service and develops systems to maximize the efficiency of meal delivery while maintaining a pleasant dining experience.
2. Ensures staff provides service that maintains good resident experiences during meal times. Circulates in the dining room to ascertain resident preferences and satisfaction with meals. Develops service systems that balance quality and speed of meal delivery.
3. Maintains a clean dining room. This includes all equipment, walls, table tops and bases, and chairs. Ensures linens are changed as needed and tabletop condiments and salt and pepper shakers are kept clean.
4. Ensures they and any employees working with them work in a safe manner and that unsafe actions are managed. Compliant with Safety Committee Standard. Should workplace injuries occur, the Department Heads and Directors are to assist the Executive Director when required with the investigation, return to work, and management of the injured worker communication with care provider and Distinctive Living.
5. Fosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions which assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors.

Requirements

• Great opportunity for High School Students! Experience in food service preferred.
• Must have compassion for and desire to work with the elderly.
• Self-motivated, can work independently and make decisions.
• Excellent organizational skills; detail oriented.
• Pleasant, professional, and personable.