Lead Restaurant Shift Supervisor

Taco Bell - 32935 - Portland/SE Division; Portland (OR); On-site; USD 25,000 - 33,000; Full time

Job summary

Taco Bell - 32935 - Portland/SE Division is seeking a Shift Manager to lead shifts under the Restaurant Manager. The role develops through several levels, with full certification in Shift Leader training and ServSafe required.

You will work closely with team members and ensure smooth operations, strong customer service, and compliance with company standards. Responsibilities include managing cash and inventory, supervising staff, delivering training, completing shift reports, and upholding

Qualifications

• A high school diploma or GED
• Strong customer service skills
• Strong communication skills
• Basic computer and math skills
• Must be at least 18 years of age
• Must be Serv Safe certified

Responsibilities

• Ensure the restaurant is clean and well-maintained, and that company procedures are followed. Uphold standards for food quality, cleanliness, sanitation, and customer service.
• Effectively manage costs within budgeted levels, including cash handling, food products, labor, paper supplies, energy consumption, and other operational expenses.
• Responsible for cash register setup and smooth shift transitions during shift changes.
• Oversee and manage the shift, supervising and directing team members, maintaining clear communication, and ensuring a focus on customer service.
• Train new and existing team members in various job stations and operational procedures.
• Complete all required shift management administrative tasks, including reports, sales readings, and necessary documentation.
• Post sales readings, and conduct shift awareness walk-throughs to ensure operations are running smoothly.
• Observe and enforce all safety and security procedures, ensuring a safe working environment for both staff and customers
• Training, coaching and development of Team Members

Skills

Customer service

Communication

Basic math and computer skills

Cash handling

Education

High school diploma or GED

Serv Safe certification

Job description

Taco Bell - 32935 - Portland/SE Division is seeking a Shift Manager to lead shifts under the Restaurant Manager. The role develops through several levels, with full certification in Shift Leader training and ServSafe required.

You will work closely with team members and ensure smooth operations, strong customer service, and compliance with company standards. Responsibilities include managing cash and inventory, supervising staff, delivering training, completing shift reports, and upholding