Lead production- 1st shift

Champion Foods LLC; New Boston (TX); On-site; USD 60,000 - 80,000; Full time

Job summary

Champion Foods LLC in New Boston, TX seeks a working lead to assist the supervisor in overseeing the production workforce, directing operations, and driving quality initiatives. The role may lead up to 25 colleagues and will provide hands-on leadership on the production line.

You will train staff, monitor GMPs, HACCP, FDA/USDA/OSHA compliance, and ensure safety and equipment performance while coordinating with quality and HR for performance development.

Qualifications

• Experience in a manufacturing/production or related setting.
• Knowledge of GMPs, HACCP, FDA/USDA/OSHA requirements.
• Ability to mentor and train others.
• Proficient in Microsoft Office, Word, and Excel.
• Experience using RedZone, Oracle or similar software.
• Excellent communication skills (verbal and written).
• Strong organizational and multi-tasking abilities.
• Complete leadership training modules within 1 year.

Responsibilities

• Assist supervisor in monitoring production line performance and implement improvements to meet schedules and quality.
• Schedule production lines and direct workflow for assigned lines and staff.
• Monitor staff to ensure safety and food safety procedures are followed.
• Train new production staff and ensure understanding of machinery and safety.
• Ensure compliance with FDA, USDA, FDA, and BRC changes; document issues and report to management.
• Promote a safe and fair work environment and support HR in performance development.
• Lead team meetings and contribute to performance appraisals for staff.
• Support quality and continuous improvement initiatives.

Skills

GMPs

HACCP

FDA/USDA/OSHA compliance

Mentoring

Verbal and written communication

Mechanical aptitude

Organizational skills

Leadership training

Multi-tasking

Tools

Microsoft Office

Excel

RedZone

Oracle

Job description

Job Summary

Responsible for assisting the supervisor in overseeing the production workforce to maximize production yields, provide direction to production workforce on operations, quality initiatives, food safety and equipment. Monitor colleagues in the course of their work and provide leadership/direction for the team. This position will provide expertise in production equipment and may take the lead in assisting team members with practical ways to execute complicated operations. This position may provide direction for up to twenty-five (25) colleagues. This is a working lead position.

Key Responsibilities

• Assist the supervisor with monitoring the production line performance and make improvements or adjustments to the line to assure schedules are being met and quality standards are maintained.
• Create production line schedules and direct the workflow of an assigned line(s) and activities of production colleagues.
• Monitor colleagues during production activities to ensure adherence to safety and food safety handling procedures.
• Responsible for training for new production colleagues and ensure colleagues have a clear understanding of machine functions and are operating equipment correctly and according to safety standards.
• Ensure compliance with regulatory and technological changes that may affect the food industry, including Federal Drug Administration (FDA), United States Department of Agriculture (USDA), and British Retail Consortium (BRC). Investigate and document any compliance issues. Provide results and recommendations to management.
• Work with supervisor to ensure compliance to company rules, policies and procedures. Promote a safe and fair working environment for colleagues and visitors.
• Participate and lead team meetings.
• Work with supervisor on colleague performance, development and team morale. Collaborate with Human Resources related to colleague development, performance management and policy compliance or other human resource related issues. Responsible for completion of performance appraisals for assigned colleagues.
• Support quality and continuous improvement initiatives.

Required Knowledge, Skills and Abilities

• Prior experience in a manufacturing, operational, packaging or distribution environment or related industry.
• Working knowledge of General Manufacturing Practices (GMP#39;s), HACCP, Federal Drug Administration (FDA), USDA United States Department of Agriculture and OSHA requirements.
• Demonstrated ability to effectively mentor and train others.
• Proficient in Microsoft Office, Word and Excel.
• Ability to utilize RedZone, Oracle and other software platforms as required
• Excellent verbal and written communication skills with ability to communicate to a wide variety of colleagues and temporary workers.
• Evidence of mechanical aptitude and troubleshooting skills.
• Strong organizational skills with an ability to organize and follow through on jobs and assigned projects on one or multiple production lines. Evidence of ability to multi-task and set priorities within department.
• Must complete all identified leadership training modules within 1 year of accepting position

Preferred Knowledge, Skills and Abilities

• Evidence of strong leadership, management and interpersonal skills.
• Previous experience supervising or providing work direction and coaching for development to teams, monitoring performance and ensuring compliance to regulations and policies.

Working Conditions

• Position may require continuous standing, lifting, bending and moving of heavy weight (up to 35 pounds)
• Exposure to plant and manufacturing conditions such as temperature and noise, unlike those conditions found in an office environment.
• This position may work weekends and non-traditional hours as needed, including holidays.

Company Culture

• Maintain a positive attitude
• Treat everyone with dignity and respect
• Have pride in the product

All items listed above are illustrative and not comprehensive. They are not contractual in nature and are subject to change at the discretion of Champion Foods LLC.

Champion Foods LLC is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regards to that individual#39;s race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law.

The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested.

This company participates in E-Verify. E-Verify and Right to Work.

PRIVACY POLICY