Lead Prep & On-Site Event Chef

Spice Catering Co.

Cleveland (OH)

Vor Ort

USD 45.000 - 65.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Dental insurance
Health insurance
Vision insurance
Paid time off
Employee discounts

Zusammenfassung

Spice Catering Co. is hiring a Sous Chef - Prep + Event Chef to lead our production kitchen and on-site events. You will prepare ingredients, execute recipes to spec, and ensure quality, consistency, and presentation for daily prep and off-site events.

Ideal candidates are passionate about from-scratch cooking, detail-oriented, and thrive in a fast-paced, collaborative environment. This role requires strong leadership, night/weekend availability, and a valid driver’s license for event support.

Qualifikationen

  • Basic knife skills and familiarity with commercial kitchen equipment.
  • Available to work nights and weekends.
  • Able to lift 50 lbs and stand for extended periods.
  • Proven leadership experience in a professional kitchen environment.
  • Strong knowledge of BOH operations, culinary technique and food safety.

Aufgaben

  • Execute prep lists accurately and efficiently under culinary leadership.
  • Follow recipes and portioning standards to maintain quality and consistency.
  • Maintain a clean, organized, and sanitary work station and kitchen.
  • Assist with packing and loading of equipment and ingredients for events.
  • Set up and break down cooking stations on-site with care and professionalism.
  • Cook and plate dishes to order during events, ensuring timely service and presentation.
  • Support back-of-house team during all phases of event production, from prep to service to breakdown.
  • Communicate proactively with chefs and event leads to ensure smooth service.
  • Adhere to all food safety and sanitation standards in the kitchen and at events.
  • Mentor, coach, and hold BOH team members accountable to Spice standards and core values.
  • Lead daily pre-shift meetings and delegate responsibilities to ensure kitchen success.

Kenntnisse

Leadership
BOH operations
Culinary technique
Time management
Team mentoring
Communication

Jobbeschreibung

Spice Catering Co. is hiring a Sous Chef - Prep + Event Chef to lead our production kitchen and on-site events. You will prepare ingredients, execute recipes to spec, and ensure quality, consistency, and presentation for daily prep and off-site events.

Ideal candidates are passionate about from-scratch cooking, detail-oriented, and thrive in a fast-paced, collaborative environment. This role requires strong leadership, night/weekend availability, and a valid driver’s license for event support.

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