Enable job alerts via email!
Boost your interview chances
Mirabella at ASU, a premier upscale senior living community, seeks a Lead Pastry Cook to produce culinary masterpieces for its fine dining and bistro. The role offers competitive wages, robust benefits, and a morale-driven environment to enjoy cooking while working flexible hours without late shifts.
Mirabella at ASU, Tempe’s premier upscale senior living community, is seeking a Lead Pastry Cookto join our team of culinary professionals to create awesome food for our fine-dining restaurant, upscale casual Bistro, catering services, and/or all other areas of our culinary program.
Wages: $15.75 - $18.18 / hr DOE
We are not a nursing home or retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best food the Tempe Area has to offer, so our residents don’t need to leave home for an incredible culinary experience. Come join us in pushing the envelope!
As a Lead Pastry Cook, you will produce basic preparation-style items for breakfast, lunch and/or dinner for residents and/or staff meals. At the direction of the Pastry Chef, you will be assigned specific duties to ensure that all items needed for meals or events are prepared at the time needed. You will adhere to all established Dining Services policies and procedures.
Our kitchen is a great environment to learn and grow! We are an a la cate scratch kitchen. Additionally, we provide regular and consistent working hours and no more 11 pm or 2 am closing shifts!
About You:
We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits:
A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus.
Apply today and come be part of our community!