Lead Line Cook - Seasonal Kitchen + Free Cruise

Princess Cruises and Holland America Line; Alaska; On-site; USD 25,000 - 41,000; Full time

Benefits offered by this job

Free cruise after first season

Referral program

Professional growth

Employee activities

Job summary

Princess Cruises and Holland America Line seeks a Lead Line Cook at Holland America Denali Lodge. You will guide the culinary team, uphold elevated standards, and deliver exceptional dining experiences in a high-energy kitchen.

The role emphasizes leadership, reliability and a passion for food, driving teamwork and growth within the team while supporting guests with memorable meals during the season.

Qualifications

• Experience leading a kitchen line and coordinating a culinary team.
• Ability to maintain high standards of taste, quality and plating.
• Proficient in fast-paced, high-energy kitchen environments.

Responsibilities

• Lead advanced food prep and dish execution with quality and presentation focus.
• Oversee service prep, station setup and consistency across courses.
• Supervise kitchen staff, mentor juniors, and ensure safety compliance.
• Assist with inventory, prep lists and station restocking as needed.
• Maintain cleanliness, efficiency and adherence to standards.
• Uphold Alaska regulatory requirements and ServSafe expectations.

Skills

Organizational skills

Time management

Team leadership

Adaptability

Food safety awareness

Education

Alaska Food Handlers Card

ServSafe Certification

Job description

Princess Cruises and Holland America Line seeks a Lead Line Cook at Holland America Denali Lodge. You will guide the culinary team, uphold elevated standards, and deliver exceptional dining experiences in a high-energy kitchen.

The role emphasizes leadership, reliability and a passion for food, driving teamwork and growth within the team while supporting guests with memorable meals during the season.