Lead Line Cook Raf's Full Time • Hourly ($23)

Raf's New York; New York (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

A prestigious Italian-French restaurant in New York is seeking a dedicated Experienced Cook to contribute to a high-caliber kitchen. The ideal candidate is passionate, skilled, and eager to grow within a leadership track in a creative and collaborative environment.

Qualifications

• Prior experience in a high-caliber kitchen.
• Strong work ethic and desire to grow.
• Pasta cooking and/or wood oven experience (a plus, not required).

Responsibilities

• Join a team committed to honing culinary craft.
• Work in a collaborative kitchen environment.
• Multitask effectively in a fast-paced setting.

Skills

Communication

Teamwork

Attention to detail

Job description

Now Hiring: Experienced Cook — Full-Time (Leadership Track)
Raf’s | 2Stars NY Times| NY Times “100 Best Restaurants”

Raf’s is a celebrated Italian-French bakery, café, and restaurant recognized for its excellence and commitment to craft. We’re currently seeking a full-time experienced cook to join our dedicated team, with the opportunity to grow into a leadership position.

What We’re Looking For:
We’re seeking passionate, respectful, and skilled cooks who are committed to honing their craft and contributing to a collaborative kitchen environment. Candidates must be detail-oriented, reliable, and capable of multitasking in a fast-paced setting.

Ideal Candidates Will Have:

• Prior experience in a high-caliber kitchen

• A strong work ethic and desire to grow

• Excellent communication and teamwork skills

• Pasta cooking and/or wood oven experience (a plus, not required)

• Availability for daytime and/or evening shifts

If you’re looking to be part of a team that values learning, precision, and creativity, we’d love to meet you.