Lead Line Cook — High-Tempo, Precision-Driven Leader

Caesars Entertainment

California (MO)

On-site

USD 42,000 - 64,000

Full time

2 days ago
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Job summary

Caesars Entertainment in the Lake Tahoe area is seeking a seasoned Cook I/II to join a fast-paced kitchen inspired by Gordon Ramsay’s Hell’s Kitchen. You will prepare high-quality menu items with accuracy and lead day-to-day line operations under pressure.

Ideal candidates have at least 5 years in a quality kitchen, strong leadership, and the ability to mentor teammates. This on-site role requires flexibility across outlets and a dedication to precision, teamwork, and culinary excellence.

Qualifications

  • High School Diploma or equivalent preferred; certificates in culinary arts or ACF certification preferred.
  • Minimum of 5 years of cooking in a high quality establishment.
  • Extensive experience in soups, sauces and gravies; or three-year apprenticeship or culinary school.
  • Ability to understand and respond to written orders and directives in English.
  • Flexible scheduling and ability to work across multiple outlets as needed.
  • Knowledge of breads, pastries and bakery production.
  • Expert skill level on all cook stations.
  • Demonstrated leadership and coaching ability; mentor teammates.
  • Ability to oversee daily kitchen operations in the absence of a Chef.
  • Uphold integrity and standards; role model for Caesars.

Responsibilities

  • Performs all functions of a Cook I and Cook II.
  • Maintains adequate supply of menu items.
  • Maintains sanitary condition of facilities and equipment.
  • Inspects areas and coordinates cleaning with Kitchen Steward.
  • Regularly inspects steam-table items for freshness.
  • Protects company assets against waste.
  • Provides leadership and training to lower level cooks.
  • Updates cooking knowledge through resources and the Executive Chef.

Skills

Leadership
English proficiency
Coaching/mentoring
Stamina/Endurance

Education

High School Diploma or equivalent
Culinary certificates (ACF)
Three-year apprenticeship or accredited culinary school

Job description

Caesars Entertainment in the Lake Tahoe area is seeking a seasoned Cook I/II to join a fast-paced kitchen inspired by Gordon Ramsay’s Hell’s Kitchen. You will prepare high-quality menu items with accuracy and lead day-to-day line operations under pressure.

Ideal candidates have at least 5 years in a quality kitchen, strong leadership, and the ability to mentor teammates. This on-site role requires flexibility across outlets and a dedication to precision, teamwork, and culinary excellence.

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