Lead Line Cook – Flexible Schedule + Growth Opportunities

Sodexo; Boca Raton (FL); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Paid time off

Medical/dental/vision

401k

Tuition reimbursement

Shift meals / per diems

Job summary

Sodexo in Boca Raton, FL is seeking a Lead Line Cook to join our culinary team. You will prepare a variety of hot and cold dishes, follow recipes, and ensure quality and presentation for breakfast, lunch, and special events.

This full-time role requires weekday morning shifts, teamwork, reliability, and a commitment to safety and customer service. We offer comprehensive benefits and opportunities for development within a global food services company.

Qualifications

• 3–4 years of related food-service experience preferred.
• Team-oriented with strong customer-service mindset; focus on food waste reduction.

Responsibilities

• Prepare, portion, cook, and present a variety of hot and cold items for breakfast, lunch, dinner, and events.
• Read and follow recipes and product directions for consistent quality.
• May operate grill station and serve customers a la carte.
• Support management in daily operations and staff during shifts.
• Attend shifts on time and adhere to safety and sanitation standards.

Skills

Teamwork

Adaptability

Reliability

Job description

Sodexo in Boca Raton, FL is seeking a Lead Line Cook to join our culinary team. You will prepare a variety of hot and cold dishes, follow recipes, and ensure quality and presentation for breakfast, lunch, and special events.

This full-time role requires weekday morning shifts, teamwork, reliability, and a commitment to safety and customer service. We offer comprehensive benefits and opportunities for development within a global food services company.