Lead Kitchen Operations for Fast-Paced Delivery

DoorDash, Inc.; Charlotte (NC); On-site; USD 70,000 - 110,000; Full time

Job summary

DoorDash, Inc. in Charlotte, NC, seeks a Kitchen Manager for DashMart Kitchens to lead daily operations of a DoorDash-owned kitchen in a DashMart fulfillment center, ensuring safe, efficient, high-quality meal prep.

You will hire, coach, schedule, and develop a team of 5+; manage food safety, inventory controls; collaborate with Site Manager; adapt to new food concepts and growth projects; expect late-night and weekend hours.

Qualifications

• 3+ years in a medium/high-volume restaurant environment.
• 2+ years leading teams (hiring, scheduling, coaching, performance management).
• ServeSafe Manager certification (or willingness to obtain).
• Hands-on leader with 5+ direct reports.
• Willing to work late nights and weekends.
• Familiarity with IMS, product flow, and fulfillment best practices.

Responsibilities

• Lead daily operations of the DashMart Kitchens site to ensure safe, efficient, and high-quality meal prep.
• Hire, coach, schedule, and develop the kitchen team and shift leads.
• Ensure food safety, inventory controls, and adherence to safety protocols.
• Collaborate with Site Manager to implement new concepts and growth initiatives.
• Align kitchen execution with site metrics like accuracy, quality, and efficiency.

Skills

Kitchen management

Staffing & coaching

Food safety

Operations leadership

Data-driven / Excel

Tools

IMS (inventory; product flow)

Job description

DoorDash, Inc. in Charlotte, NC, seeks a Kitchen Manager for DashMart Kitchens to lead daily operations of a DoorDash-owned kitchen in a DashMart fulfillment center, ensuring safe, efficient, high-quality meal prep.

You will hire, coach, schedule, and develop a team of 5+; manage food safety, inventory controls; collaborate with Site Manager; adapt to new food concepts and growth projects; expect late-night and weekend hours.