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Join an exciting neighborhood restaurant that celebrates Cantonese American cuisine! This vibrant establishment, led by talented chefs, offers a unique opportunity to grow and thrive in a supportive team environment. With a focus on work-life balance and a set schedule, you can enjoy dining discounts and family meals while working. If you have a positive outlook and a passion for teamwork, this is the perfect place for you to make a meaningful impact and be part of a culinary journey that showcases the best of NYC's iconic Chinese food.
Sal Tang's is the third Brooklyn restaurant from Chef Sal Lamboglia and managing partner Giovanna Cucolo since 2022. It is the first Brooklyn restaurant for partner Wilson Tang.
Sal Tang’s highlights Sal and Wilson’s favorite Cantonese American dishes, showcasing the iconic NYC Chinese food we all know and love.
Now accepting resumes. The only requirement is a positive outlook and a willingness to work and grow with a team!
Sal Tang's does not discriminate on the basis of race, sex, color, religion, age, national origin, marital status, disability, veteran status, genetic information, sexual orientation, gender identity or any other reason prohibited by law in provision of employment opportunities and benefits.