Lead Food Service Worker: Growth, DailyPay & Benefits

TKC Holdings, Inc.; Fresno (CA); Sur place; USD 37 000 - 45 000; Plein temps

Avantages offerts par ce poste

Medical, Dental & Vision Insurance

DailyPay

401(k) Retirement Plan with Company M

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short/Dis

Résumé du poste

The Lead Food Service Worker at Trinity Services Group prepares and serves a variety of meals inside a correctional facility, following planned menus and safety guidelines. You report to a Food Service Director and work on-site in a secure environment, delivering quality service to residents and staff.

We offer premium benefits, daily pay options, tuition reimbursement, PTO, and career advancement opportunities.

Qualifications

• High School Diploma or GED; must be at least 18 years old.
• Prior institutional food service or restaurant experience is a plus.
• Ability to lift up to 50 lbs.
• Ability to stand for long periods of time.

Responsabilités

• Prepare and assist in the preparation of quality foods according to the planned menu, recipes, and work instructions promptly.
• Maintain a neat and food-safe workstation, cleaning as you go, including trash, sweeping, and mopping.
• Serve food during planned meal schedules and according to department procedures.
• Use kitchen utensils and equipment to cook food according to recipes.
• Adhere to all food safety regulations about sanitation, handling and storage.
• Perform routine kitchen tasks, staying organized and clean.
• Be able to stand and be on your feet for extended shifts and meet physical demands.
• Other responsibilities as determined by our needs.

Connaissances

Food service passion

Food handling regulations

Team player

Adaptability

Willingness to learn

Formation

High School Diploma or GED

Description du poste

The Lead Food Service Worker at Trinity Services Group prepares and serves a variety of meals inside a correctional facility, following planned menus and safety guidelines. You report to a Food Service Director and work on-site in a secure environment, delivering quality service to residents and staff.

We offer premium benefits, daily pay options, tuition reimbursement, PTO, and career advancement opportunities.