Lead Food Service Supervisor - Inmate Crew

Aramark; Evansville (IN); On-site; USD 25,000 - 39,000; Full time

Job summary

Aramark is seeking a Food Service Worker in Evansville, IN, to supervise inmates, oversee meal production, and ensure sanitation in the facility. The role includes training staff, managing portions and dietary needs, and enforcing safety and security procedures within the kitchen.

Responsibilities cover adherence to production guidelines, supervision of inmates during food prep, and participation in serving meals, with emphasis on HACCP compliance and accurate record-keeping.

Qualifications

• Must be over 18 years of age.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Must be able to obtain a food safety certification.
• Ability to work independently with limited supervision.
• Ability to follow basic safety procedures and policies.
• Must qualify for and maintain correctional facility security clearance.

Responsibilities

• Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Prints and distribute recipes.
• Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
• Ensure proper portions and any special dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and procedures. Ensure storage areas are locked at all times.
• Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured.
• Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
• Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval.

Skills

Food prep

Supervisory experience

Inmate interactions

Motivate and supervise

Food safety certification

Independent work

Good judgment and tact

Safety procedures

Security clearance

Team leadership

Job description

Aramark is seeking a Food Service Worker in Evansville, IN, to supervise inmates, oversee meal production, and ensure sanitation in the facility. The role includes training staff, managing portions and dietary needs, and enforcing safety and security procedures within the kitchen.

Responsibilities cover adherence to production guidelines, supervision of inmates during food prep, and participation in serving meals, with emphasis on HACCP compliance and accurate record-keeping.