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Job summary
A food manufacturing company based in Grand Rapids is seeking a Quality Assurance Manager to lead quality assurance functions and ensure compliance with food safety regulations. The ideal candidate will have a bachelor’s degree and at least 3 years of management experience in quality assurance within the food industry. Responsibilities include managing HACCP plans, conducting audits, and maintaining product specifications. Knowledge of GMP, OSHA, and food regulatory standards is essential for this role.
Qualifications
3+ years of quality supervisory or management experience required.
Experience working in food manufacturing is essential.
Familiarity with state and federal food processing regulations is a must.
Responsibilities
Manage and maintain HACCP plan for quality assurance.
Ensure compliance with food safety regulations.
Conduct audits to ensure adherence to quality standards.
Skills
KPI management experience
Knowledge of GMPs
Audit preparation experience
Bilingual skills (English/Spanish)
Education
Bachelor’s degree
Tools
MS Office
SAP
Job description
A food manufacturing company based in Grand Rapids is seeking a Quality Assurance Manager to lead quality assurance functions and ensure compliance with food safety regulations. The ideal candidate will have a bachelor’s degree and at least 3 years of management experience in quality assurance within the food industry. Responsibilities include managing HACCP plans, conducting audits, and maintaining product specifications. Knowledge of GMP, OSHA, and food regulatory standards is essential for this role.