Lead Dietary Manager — Resident-Centered Meals & Team Leader

Kadima Healthcare Group; Pottstown (Montgomery County); On-site; USD 40,000 - 65,000; Full time

Job summary

Kadima at Pottstown, a 41-bed skilled nursing and rehab facility in Pottstown, PA, seeks a dedicated Certified Dietary Manager to oversee meal preparation and dietary services for residents. You will lead a team, ensure safety, quality, and resident satisfaction, while collaborating with nutritionists and medical staff.

Join a family-like atmosphere focused on personalized care, cost-effective purchasing, and a commitment to resident well-being.

Qualifications

• Candidate must hold a Certified Dietary Manager certification.
• Experience leading a dietary team in a skilled nursing setting.
• Strong knowledge of food safety and sanitation standards.
• Ability to develop cost-effective menus and purchasing strategies.

Responsibilities

• Prepare and lead a diverse range of meals that meet residents' dietary needs and preferences.
• Supervise dietary staff with guidance, training, and mentorship to ensure high-quality food service.
• Maintain accurate records on inventory, meal production, and resident dietary requirements.
• Collaborate with healthcare professionals to tailor dietary services to individual residents.
• Develop and implement cost-effective food purchasing strategies within budget.
• Maintain a clean, organized kitchen in compliance with health and safety codes.

Education

Certified Dietary Manager certification

Job description

Kadima at Pottstown, a 41-bed skilled nursing and rehab facility in Pottstown, PA, seeks a dedicated Certified Dietary Manager to oversee meal preparation and dietary services for residents. You will lead a team, ensure safety, quality, and resident satisfaction, while collaborating with nutritionists and medical staff.

Join a family-like atmosphere focused on personalized care, cost-effective purchasing, and a commitment to resident well-being.