Lead Cook - Toyota Amp. - Wheatland

asmglobal

Wheatland (CA)

On-site

USD 29,000 - 30,000

Full time

3 days ago
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Job summary

Legends Global is seeking a kitchen role to oversee prep and service in a concession stand, manage staff, and ensure cleanliness and safety. The candidate should bring cooking experience, a can-do attitude, and the flexibility to work evenings and weekends.

This fast-paced environment rewards initiative, teamwork, and professional appearance while adhering to health guidelines. Ideal applicants will have 2–3 years in a similar setting, HS diploma or equivalent, and culinary training preferred.

Qualifications

  • 2–3 years of experience in a fast-paced high-end club or restaurant.
  • Must be 18 years or older and able to lift up to 50 lbs.
  • Ability to work flexible hours (evenings, weekends, holidays).
  • Strong interpersonal and verbal communication skills.
  • Previous cooking experience is required.
  • High school diploma or equivalent; culinary training preferred.

Responsibilities

  • Oversee the food prep and service in the concession stand.
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens.
  • Maintain a clean and sanitary kitchen environment.
  • Maintain a professional attitude and appearance.
  • Show initiative and take action with independence.
  • Inventory product and prepare it according to management and health guidelines.
  • Responsible for cleaning the equipment and cooking area.
  • Perform duties to delivery of concessions menu.
  • Presents a cheerful, positive manner.
  • Requires some cooking experience and willingness to learn.

Skills

Previous cooking experience
Must be at least 18 years old
Ability to lift up to 50lbs
Flexible hours
Work under pressure
Interpersonal and verbal communication
Team player
Culinary training preferred
High school diploma or equivalent
2–3 years in fast-paced high-end club/

Education

High school diploma or equivalent
Culinary training

Job description

Roles

Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens. Must be available for event days.


Responsibilities


  • Overseeing the food prep and service in the concession stand

  • Maintaining a clean and sanitary kitchen environment.

  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens

  • Maintains consistency in attitude and behavior

  • Works to make a specific impression on our clients

  • Approaches all tasks with a “can-do” attitude

  • Presents a cheerful, positive manner

  • Shows initiative and takes action with an appropriate level of independence

  • Inventory product and prepare it according to management and health guidelines

  • Responsible for cleaning the equipment and cooking area

  • Perform duties as required to accomplish delivery of concessions menu

  • Requires some cooking experience and willingness to learn

  • Maintain a professional attitude and appearance


Qualifications


  • Ability to lift up to 50lbs

  • Ability to walk, reach, stand, bend for long periods of time

  • Able to work flexible hours (evenings, weekends, holidays)

  • Able to work under pressure

  • Effective interpersonal and oral communication skills

  • Team Player

  • Must be at least 18 years old

  • Previous cooking experience required

  • High school diploma or equivalent. Culinary training preferred

  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant


Pay

$21 to $22/hr


Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.


Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.


Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.


Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

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