Lead Cook & Kitchen Supervisor — Food Safety Focus

Aramark

Austin (TX)

On-site

USD 42,000 - 65,000

Full time

14 days+

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Job summary

Aramark in Austin, TX is seeking a Lead Cook responsible for preparing food according to standard recipes, ensuring safety and sanitation. You may supervise staff and delegate tasks to maintain smooth service.

The role requires experience as a cook, knowledge of food safety, and the ability to work independently while delivering quality and consistent meals to guests. This position emphasizes teamwork, adherence to guidelines, and contributing to guest satisfaction in a high-volume kitchen

Qualifications

  • Previous supervisor experience in a related role preferred
  • Experience as a cook or related role required
  • Ability to work independently with limited supervision required
  • Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
  • Food safety certification required
  • Demonstrates basic math and counting skills
  • Demonstrates effective interpersonal and communication skills, both written and verbal

Responsibilities

  • Schedules and assigns daily work activities to staff and supervises the completion of tasks.
  • Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
  • Cooks and prepares food following production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses all food utensils including knives
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
  • Arranges, garnishes, and portions food following established guidelines
  • Properly stores food by following food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
  • Follows Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets
  • Produces and maintains work schedules and may prepare production records.

Skills

Supervisor experience
Cook experience
Independent worker
Food safety knowledge
Math and counting
Interpersonal communication

Education

Food safety certification

Job description

Aramark in Austin, TX is seeking a Lead Cook responsible for preparing food according to standard recipes, ensuring safety and sanitation. You may supervise staff and delegate tasks to maintain smooth service.

The role requires experience as a cook, knowledge of food safety, and the ability to work independently while delivering quality and consistent meals to guests. This position emphasizes teamwork, adherence to guidelines, and contributing to guest satisfaction in a high-volume kitchen

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