Lead Cook: Elevate Menus & Lead a Team — Instapay

Compass Group USA; Miami (FL); On-site; USD 26,000 - 37,000; Part time

Benefits offered by this job

Instapay (early access to wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA is seeking a part-time Food Service role in Florida. The position involves preparing nutritious, tasty meals per recipes, with oversight of cooking activities and adherence to health standards. Great team environment and incentives like Instapay and more.

We offer competitive wages, learning and growth opportunities, and a supportive team dedicated to quality service across venues.

Qualifications

• Food is prepared according to established recipes and guidelines.
• Follow HACCP guidelines to ensure quality and safety.
• Assist in cross training of employees and training others

Responsibilities

• Oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepare various entrees and menu items following established recipes.
• Operate and clean equipment after each use; perform scheduled routine cleaning.
• Store, label and date food items according to policy; maintain organized storage of dry goods and refrigerated/frozen products.
• Follow HACCP guidelines to ensure quality and safety of food supply.
• Comply with federal, state and local health and sanitation regulations and procedures.
• Assist Food Service Director in maintaining accurate daily production records and completing documentation, reports, and logs.
• Assist in the cross training of employees.

Skills

Food preparation

HACCP compliance

Team supervision

Job description

Compass Group USA is seeking a part-time Food Service role in Florida. The position involves preparing nutritious, tasty meals per recipes, with oversight of cooking activities and adherence to health standards. Great team environment and incentives like Instapay and more.

We offer competitive wages, learning and growth opportunities, and a supportive team dedicated to quality service across venues.