Lead Cook & Culinary Team Leader

Pinehurst, LLC.; Pinehurst (NC); On-site; USD 42,000 - 52,000; Full time

Job summary

Pinehurst, LLC is seeking a skilled cook to join our culinary team. You will train, supervise and work alongside other cooks and staff to prepare and present food according to Pinehurst standards, with a strong emphasis on safety, sanitation and guest satisfaction.

Ideal candidates will have a high school diploma or GED with at least two years of kitchen experience; supervisory experience is preferred. The role requires flexibility to work across different Food and Beverage outlets and holidays

Qualifications

• High school diploma or GED with a minimum of two years of kitchen experience.
• Supervisory experience preferred.

Responsibilities

• Ensure food production is completed in a timely manner.
• Master use of knives, broilers, ovens and other kitchen equipment, and demonstrate proper use to staff.
• Maintain quality, taste, counts & weights, and appearance of food per Pinehurst standards.
• Follow safe and sanitary procedures; keep work stations and equipment clean and sanitized.
• Coordinate with other departments and Front-of-the-House managers to ensure smooth service.

Education

High school diploma or GED and 2 years experience

Job description

Pinehurst, LLC is seeking a skilled cook to join our culinary team. You will train, supervise and work alongside other cooks and staff to prepare and present food according to Pinehurst standards, with a strong emphasis on safety, sanitation and guest satisfaction.

Ideal candidates will have a high school diploma or GED with at least two years of kitchen experience; supervisory experience is preferred. The role requires flexibility to work across different Food and Beverage outlets and holidays