Lead Cook – Cafeteria & Grab‑&‑Go | Growth & Benefits

Quest Food Management Services, Inc.; Highland Park (IL); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical, Dental & Vision

401k

Paid Unused Sick Time

Company Paid Holidays

Shoes for Crews $40.00 Annual Credit

Free Meals

Career Path Growth

2 Guaranteed Raises a Year

Life & AD&D Insurance

Job summary

Quest Food Management Services, Inc. is seeking a Lead Cook I to prepare and present menu items during cafeteria service, following the preparation list and Quest standards.

You will assist in cold prep, salad and grab & go production, and ensure hot line service with consistent food quality. The role requires adherence to HACCP and food safety guidelines, handling deliveries and supporting day-to-day kitchen operations.

Responsibilities

• Prepares and presents menu items during service to Quest standards.

Job description

Quest Food Management Services, Inc. is seeking a Lead Cook I to prepare and present menu items during cafeteria service, following the preparation list and Quest standards.

You will assist in cold prep, salad and grab & go production, and ensure hot line service with consistent food quality. The role requires adherence to HACCP and food safety guidelines, handling deliveries and supporting day-to-day kitchen operations.