Lead Cook

GMH Capital Partners LP

Tequesta (FL)

On-site

USD 45,000 - 57,000

Full time

14 days+

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Benefits offered by this job

401(K) Matching Program
Health, Dental, and Vision Insurance
Paid Time Off

Job summary

Futures Recovery Healthcare is seeking a Lead Cook to supervise the kitchen team in Tequesta, FL and ensure meals are prepared per food handlers guidelines while delivering excellent service.

The role requires leadership, cooking experience in long-term care, and certification in CPR and food handling. Applicants should be able to lift 50 lbs, work varied shifts, and maintain high safety and quality standards in a fast-paced environment.

Qualifications

  • High School Diploma or GED required.
  • 2–3 years cooking experience in a long-term care environment preferred.
  • Food Service Sanitation and/or ServSafe Certification preferred.
  • Florida State Food Handlers Certification as applicable.
  • CPR Certification Required.
  • Must be familiar with a variety of cooking methods and procedures.
  • Ability to sequence and schedule demands and determine timing for use in equipment.
  • Must be a strong leader with excellent organizational and interpersonal skills and also be flexible with schedule.

Responsibilities

  • Lead kitchen team members during their work shifts.
  • Able to prepare food according to food handlers' guidelines.
  • Knowledge of cooking procedures.
  • Able to communicate with Prep Cooks & Wait staff.
  • Knowledge of safety rules for kitchen equipment.
  • Label and date all food stored & Rotate food as needed.
  • Able to lift 50 lbs.
  • Able to work all shifts and holidays.
  • Follow opening and closing procedures.
  • Able to work in a high pace and hot environment.
  • Able to multi-task.
  • Adhere to facility standards concerning conduct, dress, attendance, and punctuality.
  • Adheres to all company policies and procedures.
  • Attends in-service training, when necessary.
  • Attitude demonstrates a positive approach and commitment reflecting professionalism and ethical standards.
  • Performs other duties as assigned by the supervisor and/or director.

Skills

Leadership
Communication
Multi-tasking
Safety procedures
Food preparation
Lift 50 lbs
Shift flexibility

Education

High School Diploma or GED
CPR Certification
Florida State Food Handlers Certification

Job description

Lead Cook

Regular Full-Time Technical Tequesta, FL, US

Futures Recovery Healthcare is a state-licensed, Joint Commission accredited behavioral healthcare provider located in Tequesta, Florida of Palm Beach County. At Futures, we are committed to treating the whole person, not just the behaviors. We have a holistic approach that is patient-centered. Our medical, clinical, resident assistant, admissions, outreach, executive, culinary, alumni, and intake teams all work together to meet a patient where they are and allow them to heal and recover in a safe and nurturing environment, which is essential for whole healing and life-long recovery.

The Lead Cook will be responsible for supervising the kitchen cooks and runners and make sure they are providing outstanding customer service experiences while preparing and serving food according to food handlers guidelines.

Duties and Competencies
  • Lead kitchen team members during their work shifts.
  • Able to prepare food according to food handlers' guidelines.
  • Knowledge of cooking procedures.
  • Able to communicate with Prep Cooks & Wait staff.
  • Knowledge of safety rules for kitchen equipment.
  • Label and date all food stored & Rotate food as needed.
  • Able to lift 50 lbs.
  • Able to work all shifts and holidays.
  • Follow opening and closing procedures.
  • Able to work in a high pace and hot environment.
  • Able to multi-task.
  • Adhere to facility standards concerning conduct, dress, attendance, and punctuality.
  • Adheres to all company policies and procedures.
  • Attends in-service training, when necessary.
  • Attitude demonstrates a positive approach and commitment reflecting professionalism and ethical standards.
  • Performs other duties as assigned by the supervisor and/or director.
Qualifications
  • High School Diploma Required or GED
  • Two to Three years of cooking experience in a long-term care environment preferred
  • Food Service Sanitation and/or ServSafe Certification preferred
  • Florida State Food Handlers Certification as applicable
  • CPR Certification Required
  • Must be familiar with a variety of cooking methods and procedures
  • Ability to sequence and schedule demands and determine timing for use in equipment
  • Must be a strong leader with excellent organizational and interpersonal skills and also be flexible with schedule
  • 401(K) Matching Program
  • Health, Dental, and Vision Insurance
  • Paid Time Off

Futures Recovery Healthcare is an Equal Opportunity Employer

The Florida Care Provider Background Screening Clearinghouse (Clearinghouse) is a first-in-the-nation enterprise system for background screening results of individuals required by law to undergo screening for employment in positions that provide services to vulnerable populations, as mandated by section 435.12, Florida Statutes.

It exists for one main reason: to keep people safe.

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