Lead Cook

Levy Restaurants

Harrison (NJ)

On-site

USD 46,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Instapay (early access to wages)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

A leading food service company seeks a Lead Cook for Sports Illustrated Stadium in Harrison, NJ. Responsibilities include preparing nutritious food, overseeing cooking activities, and following HACCP guidelines for food safety. The position offers competitive pay and various benefits such as early wage access and health programs. Ideal candidates should have a passion for food and the ability to comply with health and sanitation standards.

Responsibilities

  • Oversee cooking activities as assigned.
  • Prepare various entrees and menu items according to recipes.
  • Operate and clean equipment after each use.
  • Store, label and date food items according to policy.
  • Follow HACCP guidelines for food safety.
  • Comply with health and sanitation regulations.
  • Assist in maintaining accurate daily production records.
  • Assist in cross-training employees.
  • Perform other assigned duties.

Job description

Position Title: Lead Cook - Sports Illustrated Stadium

Pay Range: $22.00 to $23.00

Job Summary

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities
  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assists in the cross training of employees.
  • Performs other duties as assigned.
Benefits
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
EEO Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

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