Lead Chef — Culinary Innovation & Team Growth

Five Iron Golf Cleveland LLC

Shaker Heights (OH)

On-site

USD 55,000 - 60,000

Full time

14 days+
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Meals during shifts
Health insurance

Job summary

Five Iron Golf Cleveland LLC is seeking a Head Chef to build and lead a high-performing kitchen team, deliver exceptional guest experiences, and continually elevate menus for events and individuals. You will supervise culinary operations, maintain food safety, and manage inventory, while aligning with brand standards and cost controls.

The role requires culinary leadership in a fast-paced setting, collaboration with the General Manager and VP of Culinary, and a passion for innovative cuisine and

Qualifications

  • Culinary school degree or professional certifications such as CEC, or commensurate work experience
  • Minimum 5 years significant culinary leadership experience in a high volume and fast-paced environment
  • Proven track record of building and leading high-performing kitchen teams

Responsibilities

  • Build, lead, and mentor a high-performing kitchen team, fostering a positive and collaborative work environment.
  • Hire and oversee onboarding of culinary team members.
  • Create and maintain a culture of accountability, setting clear expectations and holding team members responsible for their performance.
  • Coach and develop Sous Chef and other kitchen staff to ensure consistent and high-quality food preparation and presentation.
  • Oversee all aspects of kitchen operations, including inventory management, purchasing, scheduling, and food safety compliance.
  • Deliver an exceptional dining experience by ensuring all dishes are prepared and presented to the highest standards.
  • Collaborate with the events team to design menus and ensure seamless execution of all culinary aspects during events.

Skills

Culinary leadership
Team building
Communication
Work under pressure

Education

Culinary school degree
CEC certification

Tools

Google Workspace
Restaurant management software

Job description

Five Iron Golf Cleveland LLC is seeking a Head Chef to build and lead a high-performing kitchen team, deliver exceptional guest experiences, and continually elevate menus for events and individuals. You will supervise culinary operations, maintain food safety, and manage inventory, while aligning with brand standards and cost controls.

The role requires culinary leadership in a fast-paced setting, collaboration with the General Manager and VP of Culinary, and a passion for innovative cuisine and

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Head Chef: Lead Creative, High-Volume Kitchen & Events
Head Chef: Lead Creative, High-Volume Kitchen & Events

Five Iron Golf • Minneapolis (MN)

On-site
USD 60,000 - 70,000
Health, Dental, and Vision insurance
Long and Short-Term Disability
Accident and Critical IllnessInsurance
+2
Senior Kitchen Manager High-Volume Event-Driven
Senior Kitchen Manager High-Volume Event-Driven

Five Iron Golf • Minneapolis (MN)

On-site
USD 60,000 - 70,000
Health insurance
Dental insurance
Vision insurance
+3
Sous Chef: Lead High-Impact Kitchen & Events
Sous Chef: Lead High-Impact Kitchen & Events

Five Iron Golf • New York (NY)

On-site
USD 67,000
Health insurance
Dental insurance
Vision insurance
+2
Head Chef
Head Chef

Five Iron Golf Cleveland LLC • Shaker Heights (OH)

On-site
USD 55,000 - 60,000
Meals during shifts
Health insurance
Head Chef
Head Chef

Five Iron Golf • Minneapolis (MN)

On-site
USD 60,000 - 70,000
Health, Dental, and Vision insurance
Long and Short-Term Disability
Accident and Critical IllnessInsurance
+2
Kitchen Manager
Kitchen Manager

Five Iron Golf • Minneapolis (MN)

On-site
USD 60,000 - 70,000
Health insurance
Dental insurance
Vision insurance
+3
Sous Chef *All Chicago Locations*
Sous Chef *All Chicago Locations*

Five Iron Golf • Chicago (IL)

On-site
USD 60,000 - 66,000
Health insurance
Dental insurance
Vision insurance
+2
Sous Chef *All NYC Locations*
Sous Chef *All NYC Locations*

Five Iron Golf • New York (NY)

On-site
USD 67,000
Health insurance
Dental insurance
Vision insurance
+2
Creative Sous Chef — Menu Innovation & Leadership
Creative Sous Chef — Menu Innovation & Leadership

InterContinental Hotels Group • Cleveland (OH)

On-site
USD 38,000 - 55,000
Culinary Manager: Lead Kitchens & Client Experience
Culinary Manager: Lead Kitchens & Client Experience

Continental • Cleveland (OH)

On-site
USD 60,000 - 65,000
Medical Insurance
Dental Insurance
Vision Insurance
+6