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Eataly is seeking a Lead Bread Baker for our Downtown location in New York, NY. The ideal candidate will oversee daily bakery operations, ensuring authentic Italian recipes are followed while producing a variety of baked goods.
Applicants must have a strong background in baking, excellent communication skills, and a willingness to work a flexible schedule, including evenings and weekends. Enjoy benefits like paid time off and daily meals.
Eataly Downtown 101 Liberty Street, New York, NY
10007, United States Full-time
Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:
In Eataly's 24-hour operating bakery, a LeadBread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.
This position pays a base rate of $22 - $27 per hour
Eataly is an equal employment opportunity employer. It is the Company's policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws.Eataly also prohibits harassment of applicants and employees based on any of these protected categories.It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.