Lead Bartender: Craft Artful Cocktails, Build Our Bar Team

Mister B's Pizza & Wings

Bowling Green (KY)

On-site

USD 14,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Fun, fast-paced environment
Career growth + learning opportunities
Competitive pay + meal discounts
Paid time off, health benefits, 401K
Profit Sharing

Job summary

Mad Taco in Bowling Green is hiring a Head Bartender to run the room and the bar. You’ll craft fresh cocktails, manage inventory, and lead a high-energy crew in a fast-paced, guest-focused environment.

You thrive under pressure, demand quality, and bring a team-first mindset. This full-time role offers tips on top of base pay and opportunities to grow with the brand in a vibrant downtown setting.

Qualifications

  • Connect easily with people and communicate clearly.
  • Positive, team-first attitude (ego stays at the door).
  • Thrive when things get busy.
  • Have basic math, reading, POS/computer skills, and common sense.
  • Understand food, drinks, and hospitality.
  • Hustle mindset during rushes.

Responsibilities

  • Order, track, and manage inventory like a bar ninja—keep the bar tight and costs in check.
  • Build fresh, fire cocktails—no shortcuts
  • Keep an eye on bar gear—report what needs fixing before it’s a problem.
  • Jump in to support special events and catering—variety keeps things interesting.
  • Train and mentor the crew to crush recipes, portions, and quality every time.
  • Help us find and welcome new talent who vibe with the Mad Taco spirit.
  • Keep the bar clean, stocked, and moving
  • Drop real recommendations guests trust
  • Bring the energy and make the bar the place to be
  • Have your team’s back, always

Skills

People skills
Fast-paced
Attention to detail
Cocktails
Inventory mgmt

Tools

POS systems

Job description

Head Bartender

Full‑time

You don’t tend the bar here.

You run the room and the bar.

At Mad Taco, we’re about fresh‑squeezed cocktails, scratch‑made food, and energy you can feel the second you walk in. Fast hands. Loud laughs. Good chaos—in the best way.

The Big Picture

At Mad Taco, we don’t just "serve food"—we curate an escape. We’re looking for a Head Bartender who is obsessed with the details and ready to be a part of a high-performance team. If you live for the rush of a perfect service and believe that a drink can be a work of art, you’re in the right place.

The Mad Taco DNA

We don’t do boring "corporate values." We live by a code that keeps us at the top of our game:

  • Own Your Craft:You don't just “make a drink”; you present it. You take deep pride in every glass that leaves the bar.
  • No Ego, All Team:We’re a family. You lead with kindness, build trust, and realize that we win (or lose) together.
  • Obsessively Excellent:"Good enough" isn't in your vocabulary. You hold the line on quality because our guests deserve the best version of us every time.
  • Growth Mindset:You’re a work in progress—and you love it. You crave feedback because you know it’s the secret sauce to leveling up.
  • Real Talk:No gatekeeping. You communicate openly, stay honest, and keep the energy clear and collaborative.
  • The Vibe Check:You bring the heat to the bar and the warmth to the team. We work hard, but we make sure everyone leaves with a smile.
Why You’ll Love It Here
  • A Culture of "Yes":We’re always looking for better ways to do things. Your voiceactually matters.
  • Fast-Paced, Never Dull:If you hate staring at the clock, this is your sanctuary.
  • Growth Potential:We aren't just a restaurant; we’re a movement. We want to see you run your own store one day.
This Job Is For You If:

You move fast, smile easy, and can shake a cocktail like you mean it. You thrive under pressure, read the room, and know vibes matter just as much as drinks.

What You’ll Do
  • Order, track, and manage inventory like a bar ninja—keep the bar tight and costs in check.
  • Build fresh, fire cocktails—no shortcuts
  • Keep an eye on bar gear—report what needs fixing before it’s a problem.
  • Jump in to support special events and catering—because variety keeps things interesting.
  • Train and mentor the crew to crush recipes, portions, and quality every time.
  • Help us find and welcome new talent who vibe with the Mad Taco spirit.
  • Keep the bar clean, stocked, and moving
  • Drop real recommendations guests trust
  • Bring the energy and make the bar the place to be
  • Have your team’s back, always

Perks + Benefits:

  • Fun, fast-paced environment
  • Career growth + learning opportunities
  • Competitive pay + meal discounts
  • Paid time off, health benefits, 401K match
  • Profit Sharing

This isn’t just a bar job. It’s a stage, a grind, a vibe. Bring your edge. Bring your smile.

Requirements
You Might Be Our Person If You…
  • Connect easily with people and communicate clearly
  • Bring a positive, team‑first attitude (ego stays at the door)
  • Thrive when things get busy
  • Have basic math, reading, POS/computer skills, and common sense
  • Understand food, drinks, and hospitality
  • A hustle mindset and thick skin during rushes
Physical Requirements:
  • Bringing an energetic hustle and positive attitude to every shift
  • Lift and carry items up to 25 pounds
  • Walk and stand throughout shifts; remain at assigned stations during busy periods
  • Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays
  • Must meet the legal age to pour alcoholic beverages (per state law)
Licenses and Certifications:

The specific licenses and certifications required may vary depending on the location and local laws. However, some common certifications for Head Bartenders include:

  • ETIPS (or similar alcohol training program to ensure responsible alcohol service).
  • A.B.C. Certification
  • It's important to note that the required licenses and certifications can vary depending on the jurisdiction.
Pay: $10.00/hour + tips

We aren’t just flipping tortillas. At Mad Taco, we’re bringing the soul of the Mexican streets to the heart of BG. Every taco is a tribute, every margarita is a masterpiece, and every guest is family. We cook with passion, we lead with love, and we celebrate the culture in everything we do.
If you’re tired of the "chain" life and want to build something that actually tastes like home—pull up a chair.

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