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Benefits offered by this job
Paid vacation and sick time
Opportunities for growth and professional development
Work with a respected brand
Job summary
A respected bakery brand in New York is looking for skilled bakers to create memorable experiences through high-quality baking. The ideal candidate will have experience in producing laminated doughs, follow intricate recipes, and maintain cleanliness. Candidates must have a pastry arts degree or equivalent experience, be able to lift heavy objects, and stay focused in a fast-paced environment. Compensation starts at $20-25 per hour, with opportunities for growth and development within a passionate team.
Qualifications
Must be able to lift, push, pull and carry heavy objects (up to 50 lbs).
A valid NYC Food Handler’s Permit (or willingness to obtain one) is required.
Ability to remain on your feet for extended periods.
Responsibilities
Follow complex and specific recipes to produce baked goods.
Maintain high levels of cleanliness and organization.
Work efficiently with the bakery team in a guest-facing environment.
Skills
Bakery expertise
Interpersonal skills
Attention to detail
Ability to work in a fast-paced environment
Experience with laminated doughs
Education
Pastry arts degree or certificate
Tools
Convection ovens
Stand mixers
Proofers
Electric scales
Job description
A respected bakery brand in New York is looking for skilled bakers to create memorable experiences through high-quality baking. The ideal candidate will have experience in producing laminated doughs, follow intricate recipes, and maintain cleanliness. Candidates must have a pastry arts degree or equivalent experience, be able to lift heavy objects, and stay focused in a fast-paced environment. Compensation starts at $20-25 per hour, with opportunities for growth and development within a passionate team.