Lakeside Café & Bar Team Member - Summer

Rocky Mountain Paddleboard; Boulder (CO); On-site; USD 22,000 - 28,000; Part time

Benefits offered by this job

Tips pooled among FOH team

Flexible part-time schedule

Hospitality and bar service experience

Beautiful Boulder Reservoir location

Growing hospitality group

Job summary

Rocky Mountain Paddleboard – Lakeside Café in Boulder, CO – is seeking friendly Café & Bar Team Members for the summer season. This behind-the-counter role handles guest orders, drinks, snacks, and keeps the café buzzing for visitors enjoying the water at Boulder Reservoir.

You'll work part-time (15–20 hours/week), with 5–6 hour shifts Thu–Sun, no late nights, and gain hospitality and bar service experience in a lively lakefront setting. Tips are pooled among FOH staff.

Qualifications

• 18+ years old and eligible to serve alcohol.
• Able to obtain Colorado TIPS certification and Food Handler/ServSafe certification.
• Comfortable using POS systems and handling cash.
• Reliable, punctual and team-oriented.
• Strong communication and guest-focused service.

Responsibilities

• Take guest orders using Toast POS.
• Handle cash and credit card transactions.
• Prepare beverages, coffee drinks, snacks, and light pastries.
• Serve alcohol in accordance with Colorado liquor laws.
• Maintain cleanliness and organization of the café and bar area.
• Assist with events and keep service moving during peak times.
• Support light retail organization and restocking.

Skills

Customer service

POS systems

Cash handling

Punctuality

Teamwork

Fast-paced environment

Guest-focused

Communication

Education

Colorado TIPS certification

Colorado Food Handler or ServSafe certification

Tools

Toast POS

Cash register

Job description

Rocky Mountain Paddleboard – Lakeside Café in Boulder, CO – is seeking friendly Café & Bar Team Members for the summer season. This behind-the-counter role handles guest orders, drinks, snacks, and keeps the café buzzing for visitors enjoying the water at Boulder Reservoir.

You'll work part-time (15–20 hours/week), with 5–6 hour shifts Thu–Sun, no late nights, and gain hospitality and bar service experience in a lively lakefront setting. Tips are pooled among FOH staff.