Lab Technician

Dairy Farmers of America; Reading (Berks County); On-site; USD 42,000 - 54,000; Full time

Job summary

Dairy Farmers of America is seeking a lab technician to test raw, intermediate, and finished dairy products and collect environmental samples. You will perform near-infrared and chemical tests, maintain precise records, and certify product quality to meet government and customer specifications.

The role requires a GED or high school diploma, plus a 2-year applied science degree preferred. Experience in a dairy or food lab is desired, with a strong emphasis on accuracy and safety.

Qualifications

• High School Diploma or GED.
• Prefer two year applied science degree in Food Science, Dairy Science or Microbiology.
• 1 year experience in a food laboratory or similar role.

Responsibilities

• Perform receiving lab duties including weighing trucks, observing sample collections, and preparation of receiving tickets.
• Evaluate truck shipments for acceptance based upon established criteria.
• Complete entry into the computer systems and generate requested reports.
• Perform testing using the Near Infra-red methods, acidity tests, sink work, and other appropriate lab equipment.
• Prepare chemical solutions and media required for laboratory testing. Sterilize equipment as needed.
• Perform butterfat and total solids tests on fluid milk; cream and condensed.
• Maintain lab records of samples, test results, and lab quality control measures in an up-to-date, legible, and accurate manner ensuring the accuracy of results.
• Certify that finished product is suitable for sale by meeting government and customer specifications. Ensure cleanliness and organization of the lab and the integrity of all testing results.
• Perform basic microbiology and environmental sampling as required.
• Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive.

Skills

English proficiency

Education

High School Diploma (GED)

Two-year applied science degree (Food/Dairy Science or Microbiology)

Job description

Join a great company! We are a purpose-driven organization, starting with providing the world with nature's most perfect food: milk.

General Purpose:

Test all raw, intermediate, and finished products as well as collecting and testing environmental samples according to established procedures. Discover and prevent defects and improve quality. Work with a high degree of accuracy and concentration to produce valid test results in a timely manner.

Job Duties and Responsibilities:

• Perform receiving lab duties including weighing trucks, observing sample collections, and preparation of receiving tickets.


• Evaluate truck shipments for acceptance based upon established criteria.


• Complete entry into the computer systems and generate requested reports.


• Perform testing using the Near Infra-red methods, acidity tests, sink work, and other appropriate lab equipment.


• Prepare chemical solutions and media required for laboratory testing. Sterilize equipment as needed.


• Perform butterfat and total solids tests on fluid milk; cream and condensed.


• Maintain lab records of samples, test results, and lab quality control measures in an up-to-date, legible, and accurate manner ensuring the accuracy of results.


• Certify that finished product is suitable for sale by meeting government and customer specifications. Ensure cleanliness and organization of the lab and the integrity of all testing results.


• Perform basic microbiology and environmental sampling as required.


• Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive.

Education and Experience

• High School Diploma or General Education Degree (GED)


• Prefer two year applied science degree in Food Science, Dairy Science or Microbiology


• 1 year experience in a food laboratory or similar role

Certification and/or License:

• Approved as a Pennsylvania Industry Analyst for Appendix N Testing Program or able to obtain within 45 days of employment. Participate in necessary programs annually to maintain approval.


• Able to obtain Pennsylvania Weighmaster license within 30 days of employment

Knowledge, Skills and Abilities

• Able to read, write, and speak English

An Equal Opportunity Employer