KTN Bartender - Seasonal (702)

Priority Dispatch Corp.; Polson (MT); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking enthusiastic bartenders to join their vibrant team. This role offers an exciting opportunity to engage with guests while serving a variety of beverages in a fast-paced environment. Ideal candidates will possess excellent communication skills, a friendly demeanor, and a solid understanding of drink recipes. You'll be responsible for creating a welcoming atmosphere, ensuring customer satisfaction, and adhering to state liquor laws. If you thrive in social settings and enjoy providing top-notch service, this position is perfect for you!

Qualifications

• Minimum of six months of bar/lounge experience preferred.
• Knowledge of the Dram Shop Act and bartender responsibilities.

Responsibilities

• Serve beverages promptly and maintain organization under pressure.
• Mix and serve drinks according to recipes and handle cash transactions.
• Create a welcoming atmosphere and ensure guest satisfaction.

Skills

Problem solving

Communication skills

Knowledge of drink recipes

Customer service

Education

High School diploma

Tools

POS systems

Job description

Job Details

Job Location: KTN - POLSON, MT

Position Type: Seasonal

Education Level: High School

Salary Range: $10.87 - $16.30 Hourly

Travel Percentage: None

Job Shift: Any

Job Category: Hospitality - Hotel

Description

SUMMARY

Bartenders must be at least 18 years old to serve liquor according to Montana State Law. They should be able to perform basic math, handle money, and operate POS systems. Knowledge of beer, wine, spirits, and standard drink recipes is required. The role involves social interaction and providing excellent service to guests.

DUTIES & RESPONSIBILITIES

• Serve beverages promptly to guests and servers in assigned stations.
• Maintain organization, think quickly, and stay composed under pressure.
• Demonstrate integrity, professionalism, discretion, and honesty.
• Follow all Montana State Liquor laws and alcohol awareness procedures.
• Create a welcoming atmosphere and acknowledge guests promptly.
• Upsell food and beverages professionally.
• Mix and serve alcoholic and non-alcoholic drinks according to recipes.
• Answer questions about drinks, ingredients, and preparation.
• Take and process food and beverage orders accurately.
• Assist with refilling drinks and handle cash transactions efficiently.
• Communicate with staff to ensure smooth operations.
• Keep the bar station clean and organized, and perform cleaning at shift end.
• Adhere to sanitation and personal hygiene policies.
• Follow policies on cash handling, and keep management informed of issues.
• Maintain personal appearance and dedication to quality customer service.
• Participate in cleaning projects and maintain a team effort.
• Complete prep work and give a warm farewell to guests.
• Perform other duties as assigned.

Qualifications

Education and Experience

• High School diploma or equivalent required.
• Minimum of six months of bar/lounge experience preferred.

Knowledge, Skills & Abilities

• Knowledge of the Dram Shop Act and bartender responsibilities.
• Problem solving and decision-making skills.
• Friendly, outgoing personality with good communication skills.
• Ability to observe situations and ensure guest satisfaction.
• Courteous interaction with guests and coworkers.
• Effective communication skills.