Kitchen Utility Worker

Avesta Housing; Maine; On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Kitchen Utility Worker to support dining services in a nonprofit senior community. This role involves performing essential food service duties to enhance the quality of life for residents. The ideal candidate will possess excellent judgment, strong interpersonal skills, and the ability to thrive in a busy kitchen environment. This position offers a flexible schedule, including evenings and weekends, and provides an opportunity to make a meaningful impact in the lives of older adults. If you are passionate about service and ready to contribute to a nurturing community, this is the perfect role for you.

Qualifications

• Ability to meet immunization requirements and work independently.
• Flexible schedule with willingness to work evenings and weekends.

Responsibilities

• Perform food service duties to support the Dining Services Department.
• Work under the direction of the Food Services Supervisor.

Skills

Excellent judgment

Good communication skills

Strong interpersonal skills

Knowledge of kitchen or dining atmosphere

Job description

Description

Avesta Housing is seeking a hard working and dedicated Kitchen Utility Worker to perform food service duties that support the Dining Services Department, serving residents at 75 State Street.

About 75 State Street

Located in the historic West End neighborhood of Portland, Maine, 75 State Street is a nonprofit senior community offering a continuum of care that includes Independent Living and Assisted Living. Our mission is to promote the independence, dignity, and individuality of older people of all financial abilities by offering supportive programs and services in an urban, residential setting. Our goal is to provide the highest quality of assisted living services in a nurturing home designed to enhance the quality of life, respect personal dignity, and to provide “peace of mind” to each resident as well as to their respective family.

What We're Looking For

The person who is ready for this opportunity should meet the following requirements:

• Excellent judgment
• Good communication skills
• Strong interpersonal skills
• Knowledge of working in a kitchen or dining atmosphere and handling food.

Requirements

• Ability to meet facility and state immunization requirements
• Must be able to work independently as well as a part of a team, under the direction of the Food Services Supervisor
• Able to remain calm under pressure and busy times or stressful situations
• Flexible schedule and willingness to work evenings and weekends

This is a per diem, non exempt/hourly position that pays $15.50 per hour.

Ready to Apply?

If this job sounds like a fit for you, please click through to our Employment Application and apply today!