Kitchen Utility & Sanitation Associate

Guest Services, Inc.; Haines City (FL); On-site; USD 21,000 - 26,000; Full time

Job summary

Guest Services, Inc. is seeking a General Utility responsible for cleaning dishes, utensils, pots and pans, and related items, and for maintaining clean dining and service areas. The role supports food prep/serving activities and ensures sanitation across the facility.

Physical and mental requirements are extensive, including lifting up to 50 lbs, standing all day, and working in wet, hot, or damp environments. Equal Opportunity employer.

Qualifications

• Partial High School education; High School Diploma/G.E.D. equivalent preferred.
• Strong sanitation habits.
• Strong customer service abilities; actively looks for ways to assist customers and coworkers.
• Ability to recognize when a problem has occurred and communicate it to management.

Responsibilities

• Wash dishes, utensils, trays, and cooking supplies using proper sanitation procedures.
• Pull trash from trash receptacles. Replace trash bags as needed. Clear trash from tables and floors/grounds.
• Clean floor area of any spillage of water, detergent and/or food stuffs per safety and sanitation guidelines.
• Fill condiments, utensils, and other supplies with stock as needed.
• Loading and unloading of inventory from trucks. Stocking storeroom.
• Maintain the kitchen, serving, and dining areas in clean and orderly condition at all times by sweeping, mopping, emptying trash, wiping counters and equipment and organizing shelves in order to maintain a sanitary work station and to meet mandated health compliance requirements.
• Maintain awareness of safety issues, and report them immediately to your manager.

Skills

Customer service

Sanitation practices

Problem communication

Education

High School Diploma/G.E.D. equivalent

Job description

Guest Services, Inc. is seeking a General Utility responsible for cleaning dishes, utensils, pots and pans, and related items, and for maintaining clean dining and service areas. The role supports food prep/serving activities and ensures sanitation across the facility.

Physical and mental requirements are extensive, including lifting up to 50 lbs, standing all day, and working in wet, hot, or damp environments. Equal Opportunity employer.