Kitchen Utility & Prep Specialist

Hirebridge; Rapid City (SD); On-site; USD 17,000 - 21,000; Full time

Job summary

Thrive Restaurant Group is seeking a General Utility / Dishwasher to support the kitchen by maintaining work areas, equipment, plate ware and utensils, ensuring cleanliness, sanitation and order. You’ll assist in food preparation and, as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles.

Thrive emphasizes a family atmosphere and community involvement, offering a role that helps develop hospitality skills while supporting peers and guests in a

Qualifications

• A desire to care for others, grow, and learn.
• A positive attitude.
• Transports cases up to 50 pounds up to 20 times per day.
• Ability to place plates, utensils, pans and cases on both high and low shelves.
• Works indoors (90%), outdoors (10%).
• Works frequently in a hot and damp environment.
• Able to respond in emergency situations to avoid imminent danger to self and others.

Responsibilities

• Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine (50%*).
• Washes pots, pans, and trays by hand and/or machine (15%*).
• Completes all assigned prep work (10%*).
• Removes trash and garbage to dumpster area (10%*).
• Washes work area tables, walls, refrigerator equipment, cooking equipment and floors (5%*).
• Cleans garbage cans and trash receptacles (5%*).
• Assembles, maintains and breaks down the dish machine (5%*).

Skills

Positive attitude

Care for others

Willing to learn

Ability to lift up to 25 pounds

Ability to work in hot and damp env

Job description

Thrive Restaurant Group is seeking a General Utility / Dishwasher to support the kitchen by maintaining work areas, equipment, plate ware and utensils, ensuring cleanliness, sanitation and order. You’ll assist in food preparation and, as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles.

Thrive emphasizes a family atmosphere and community involvement, offering a role that helps develop hospitality skills while supporting peers and guests in a