Kitchen Utility & Dining Support — Team-Driven Role

AlleyCorp; Normal (IL); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Paid holidays

PTO

Annual rewards

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) retirement

Tuition reimbursement

Job summary

Atria Senior Living is seeking a Kitchen Utility Worker in Normal, IL to support kitchen and dining operations for residents. The role focuses on delivering friendly service and maintaining high standards in a dining environment.

Responsibilities include assisting in food preparation, maintaining cleanliness, and aiding dining staff during service. The position emphasizes teamwork, safety, and guest satisfaction as part of daily duties.

Qualifications

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.

Responsibilities

• Provide a high level of customer service and promote a restaurant style dining atmosphere.
• Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
• Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
• Maintain kitchen in a clean, safe, and sanitary condition at all times.
• Adhere to cleaning schedules as assigned.
• Ensure that food is properly stored.
• Assist in dining room cleaning, bussing tables, setting tables, and assisting wait staff.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals.
• Will attend pre-meal stand up in kitchen prior to meal service.
• May perform other duties as needed and/or assigned.

Skills

Reading skills

Writing skills

Math skills

Teamwork

Communication

Job description

Atria Senior Living is seeking a Kitchen Utility Worker in Normal, IL to support kitchen and dining operations for residents. The role focuses on delivering friendly service and maintaining high standards in a dining environment.

Responsibilities include assisting in food preparation, maintaining cleanliness, and aiding dining staff during service. The position emphasizes teamwork, safety, and guest satisfaction as part of daily duties.