Kitchen Team Member: Training, Growth & Community Impact

Pandainn; Provo (UT); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Free meals

Medical, Vision, Dental

401K with company match

Vacation, sick leave

Referral bonus

Paid training

Job summary

Panda Restaurant Group, Inc. in Provo, UT is seeking friendly Kitchen Team Associates to cook delicious food while maintaining the highest cleanliness standards. No experience?

We’ll train you and help you grow, with opportunities to move into management. You’ll join a team that values a safe, supportive environment and giving back through Panda Cares. Essential duties include greeting guests, serving food, handling payments, keeping the store clean, and following safety procedures in a

Qualifications

• Friendly and helpful team members
• Operations experience is a plus
• Some high school
• Food Handler certification may be required depending on local requirements, acquired at your expense

Responsibilities

• Provides exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register
• Maintains the cleanliness and appearance of the store
• Follows Operations Standards and Safety Procedure to serve fresh and quality food
• Works efficiently in fast paced kitchen environment, and may work at different positions – Front counter, Drive Through or Kitchen
• Work effectively with team members to meet daily goals in a fun, positive environment.

Skills

Friendly and helpful team members

Operations experience

Education

Some high school

Tools

Food Handler certification

Job description

Panda Restaurant Group, Inc. in Provo, UT is seeking friendly Kitchen Team Associates to cook delicious food while maintaining the highest cleanliness standards. No experience?

We’ll train you and help you grow, with opportunities to move into management. You’ll join a team that values a safe, supportive environment and giving back through Panda Cares. Essential duties include greeting guests, serving food, handling payments, keeping the store clean, and following safety procedures in a