Kitchen Team Member – Growth & Flexible Shifts

Cedar Elite Corp.

Phoenix (AZ)

On-site

USD 28,000 - 36,000

Full time

11 days ago

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Benefits offered by this job

Supportive work environment
Growth opportunities
Professional development

Job summary

Cedar Elite Corp. in Phoenix, AZ is seeking a full-time Kitchen Staff member. Salary is negotiable. The role involves preparing and cooking meals, maintaining equipment, and ensuring food safety standards are met.

You will collaborate with a kitchen team in a fast-paced environment, assist in inventory, and support overall operations. Flexibility for weekends/holidays is required. Opportunities for growth and a supportive team culture are highlighted.

Qualifications

  • High school diploma or equivalent.
  • Experience in a kitchen or food service environment is preferred but not required.
  • Ability to work in a fast-paced environment and meet tight deadlines.
  • Strong attention to detail and commitment to food safety and sanitation.
  • Good communication and teamwork skills.
  • Flexibility to work varying shifts, including weekends and holidays.
  • Valid driver's license and ability to drive a company vehicle.

Responsibilities

  • Prepare and cook a variety of dishes according to recipes and food safety standards.
  • Maintain a clean and organized kitchen, ensuring all equipment is in good working order.
  • Follow food safety and sanitation guidelines to ensure compliance with health regulations.
  • Assist in inventory management, including ordering supplies and maintaining stock levels.
  • Work efficiently and accurately to meet production targets and deadlines.
  • Communicate effectively with team members and management to ensure smooth operations.

Skills

Strong communication
Teamwork
Food safety awareness

Education

High school diploma or equivalent

Job description

Cedar Elite Corp. in Phoenix, AZ is seeking a full-time Kitchen Staff member. Salary is negotiable. The role involves preparing and cooking meals, maintaining equipment, and ensuring food safety standards are met.

You will collaborate with a kitchen team in a fast-paced environment, assist in inventory, and support overall operations. Flexibility for weekends/holidays is required. Opportunities for growth and a supportive team culture are highlighted.

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