Kitchen Team Member — Flexible Schedule & Growth

Chick-fil-A; Vienna (WV); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Fun work environment

Flexible scheduling

In-house training

Growth opportunities

Scholarship programs

Competitive pay

Job summary

Chick-fil-A in Vienna, WV seeks Back of House Team Member to ensure fast, friendly service and food safety. You will prepare, cook, assemble, and present meals, maintain kitchen cleanliness, and support daily operations under the direction of an Owner/Operator.

Ideal candidates are cheerful, reliable, and customer-service oriented, able to multi-task, and willing to work a flexible schedule. Benefits include a fun environment, training, and growth opportunities, with Sundays closed.

Qualifications

• Customer service oriented and reliable
• Cheerful and positive attitude
• Loves serving others and helping customers
• Able to multi-task in a fast-paced kitchen
• Works well in both team and independent settings
• Flexible scheduling including weekends and closing/opening shifts
• Ability to stand for extended periods and lift up to 40 lbs

Responsibilities

• Prepare, cook, assemble, and present food safely and efficiently to Chick-fil-A standards
• Know the assignments for all kitchen stations (fries, breading, assembling, boards, prep)
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Stay updated on new products rolled out by Chick-fil-A
• Operate safely around kitchen equipment and report maintenance issues
• Complete in-house training and stay updated on changes
• Perform opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Skills

Customer service orientation

Strong interpersonal skills

Detail-oriented

Able to multi-task

Team player

Reliable

Flexible schedule

Stand long periods

Lifts up to 40 lbs

Job description

Chick-fil-A in Vienna, WV seeks Back of House Team Member to ensure fast, friendly service and food safety. You will prepare, cook, assemble, and present meals, maintain kitchen cleanliness, and support daily operations under the direction of an Owner/Operator.

Ideal candidates are cheerful, reliable, and customer-service oriented, able to multi-task, and willing to work a flexible schedule. Benefits include a fun environment, training, and growth opportunities, with Sundays closed.