Kitchen Team Member — Fast-Paced, Growth & Perks

Viva Chicken, Inc.; Huntersville (NC); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Immediate hiring

Free meals

Earned wage access

Early nights

Growth opportunities

401(k) with match

Medical insurance options

Discounted meals

Respect and belonging

Job summary

Viva Chicken in Huntersville, NC is hiring a Back of the House Team Member to join our kitchen. You will help prepare and cook menu items, handle daily prep, and keep the kitchen clean and organized to ensure smooth service.

You will follow food safety guidelines, support teammates, and take pride in consistency and quality. No prior kitchen experience is required as training is provided; ServSafe is a plus.

Qualifications

• A positive attitude and teamwork mindset.
• Ability to work efficiently in a fast-paced kitchen.
• Dependability, accountability, and respect for craft.
• Commitment to cleanliness, organization, and food safety.
• Must be able to stand, reach, bend, lift, and carry during shifts.
• Kitchen experience is helpful but not required; company provides training.
• ServSafe certification is a plus.
• Must be at least 16 years old.

Responsibilities

• Prepare and cook menu items following Viva Chicken recipes and standards
• Complete daily prep tasks including cutting, portioning, cooking, and stocking
• Maintain a clean, organized, and safe kitchen environment
• Follow all food safety, sanitation, and health guidelines
• Support teammates across the kitchen to keep service running smoothly
• Take pride in consistency, quality, and attention to detail

Skills

Positive attitude

Teamwork

Fast-paced environment

Dependability

Food safety

Cleanliness

Organization

Respect for craft

Job description

Viva Chicken in Huntersville, NC is hiring a Back of the House Team Member to join our kitchen. You will help prepare and cook menu items, handle daily prep, and keep the kitchen clean and organized to ensure smooth service.

You will follow food safety guidelines, support teammates, and take pride in consistency and quality. No prior kitchen experience is required as training is provided; ServSafe is a plus.