Kitchen Team Member (Cook/BOH)

Newk's Eatery; Ridgeland (MS); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking enthusiastic Kitchen Team Members to join their dynamic team. This role offers a fantastic opportunity for individuals looking to start a career in the food and beverage industry. You will be trained to prepare delicious meals while ensuring exceptional customer service. Enjoy flexible scheduling, meal discounts, and a supportive work environment. If you thrive in a fast-paced setting and love working with others, this position is perfect for you. Join a team that values quality and customer satisfaction!

Benefits

Flexible Scheduling

Meal Discounts

Competitive Pay + Tips

Referral and Sign-on Bonuses

Closed on 5 Major Holidays

Qualifications

• No experience required; training provided.
• Ability to meet safety and sanitation standards.

Responsibilities

• Support kitchen team in preparing high-quality food.
• Assemble food and orders quickly and accurately.

Skills

Teamwork

Customer Service

Fast-paced Environment Adaptability

Food Safety Standards

Education

High School Diploma or Equivalent

Job description

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Position Overview

We are hiring immediately for daytime shifts and value experience with pizza! Positions available include: Dish, Prep, Pizza, Sandwich, and Salad. The Back of House Partner is responsible for ensuring all guests receive high-quality products prepared to Newk's standards. You will support the kitchen team, assemble food & orders quickly and accurately, and ensure each guest leaves satisfied.

No experience is required—we'll train you! Previous experience in quick-service restaurants like Panera, McAlister's, or Jason's Deli is a plus.

Perks of Working at Newk's:

• Flexible Scheduling to accommodate your commitments
• Meal Discounts for each shift worked
• Competitive Pay + Tips!
• Referral and Sign-on Bonuses
• Closed on 5 major holidays to spend time with family and friends

Requirements:

• Must be eligible to work in the United States
• Must be at least 16 years old upon hire
• Meet safety and sanitation standards
• Ability to work in a fast-paced environment
• Anticipate and understand guests' needs and expectations
• Work well in a team environment

Company Information

Our commitment to quality ingredients and customer service begins with every team member. We seek passionate individuals looking for an exciting career. Our success depends on happy guests and team members, with exceptional customer service as our foundation.

Job Details

• Industry: Food & Restaurant
• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Management and Manufacturing
• Industry: Food and Beverage Services

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