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Join a vibrant and energetic team at a renowned establishment where the atmosphere is electric and every day brings new opportunities. As a Kitchen Team Member/Cook, you'll be at the heart of the action, working in various stations to deliver delicious food and unforgettable experiences. This role not only offers a chance to hone your culinary skills but also provides flexible scheduling, weekly pay, and a range of benefits. Whether you're a sports enthusiast or simply looking for a dynamic work environment, this is the perfect place to kick-start your career.
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, including Chip, Shake, Grill, Southwest, and Expo. Your role involves producing all Buffalo Wild Wings food items and creating legendary experiences for our guests.
Buffalo Wild Wings fuels moments worth sharing – for our guests and our team members. With access to benefits and an energetic environment, every day is a new game.
Not sure if your experience aligns? We encourage you to apply. Sports lovers or not, all backgrounds are welcome here.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
*Subject to availability and certain eligibility requirements.
The year was 1982. Jim Disbrow and Scott Lowery, recently moved to Ohio from Buffalo, New York, craved authentic Buffalo-style chicken wings. Unable to find them nearby, they chose to open a wing joint close to home, leading to the founding of Buffalo Wild Wings & Weck, now Buffalo Wild Wings, known for its neighborhood atmosphere and sports-centric vibe with 21 signature sauces and seasonings.